Educational materials in print and electronic versions, namely reports, letters, pamphlets, booklets, informational video productions in respect of river, lake and watershed conservation and management, posters, fact sheets, brochures, activity guides, program guidebooks, magazines; promotional materials, namely, posters, displays, signs, book marks, fridge magnets, mugs, key rings, boater key rings, paddles, canoes, chairs, coolers, water bottles, travel mugs, plant containers, seed packages, bird/duck/bat/butterfly boxes, gardening tools, stickers, bumper stickers; clothing, namely hats, caps, t-shirts, sweatshirts, shorts, jackets, lifejackets; fundraising materials, namely printed literature, address labels, envelopes, letterhead, greeting cards and postcards, calendars, notepads; field tools, namely as clip boards, tote bags, pencils, pens, nets; computer software in the field of shoreline management and enhancement

Shoreline habitat enhancement; education and science programs to promote lake, river and tributary health through awareness, information, education and participation in conservation actions and programs; promotion of awareness of environmental issues; providing education and training to others through newsletters, conferences, seminars and training sessions, newsletters speeches, and tutorials on the importance and ways that people can protect Canada's waters; conducting lake planning, namely the collection of scientific information on lake and river health across Canada; conducting fish habitat restoration projects and education on how to carry out restoration work on Canada's lakes and rivers; providing on-line shoreline management and enhancement for others

Ambulant medical care

Fabric finish sold as a component part of hosiery, pantyhose and undergarments; undergarments; hosiery.

Restaurant or food service equipment, small appliances; Household or kitchen utensils and containers; kitchenware, cookware and tableware; kitchen supplies; bar supplies; chafers and buffet ware; pizza tools and bakeware; glassware; tabletop things; ceramics and melamine; sushi bar and ramen bar; grillware; cutting boards; cutlery; uniforms; furniture; sinks; faucets, faucets parts and accessories; disposables; storage and transport; washing and laundry; restaurant dinnerware; janitorial supplies; commercial refrigerators and commercial freezers

Food service industry; supermarket; restaurant

Printed materials and publications, namely, newsletters, brochures, books, manuals, booklets, information sheets and guidelines and posters for the purpose of program development and training in the field of cardiopulmonary resuscitation; education materials, namely printed instructions in the field of cardiopulmonary resuscitation

Educational and instructional services, namely, providing the public with information concerning bystander cardiopulmonary resuscitation and training others to assist members of the public in the field of cardiopulmonary resuscitation;

Jewellery for men; men's jewellery

Bags for sports clothing; small bags for men

Computer software applications for use by businesses in the food and beverage service industry and hotel and hospitality industries for point of sale systems, said computer software applications used for order taking, receipt printing, order transmitting, accounting, inventory management, as well as customer relationship management and marketing; computer software applications for use by food and beverage service industry patrons for viewing menus, ordering food, making payments, locating restaurants, viewing restaurant reviews, managing dining budget, comparing establishments, accessing coupons and specials, and participating in social media services.

Installation of point of sale computer hardware systems for businesses in the food and beverage service industry and hotel and hospitality industries, said systems comprised of computers and mobile devices, printers, and cash drawers; providing consulting to businesses in the food and beverage service industry and hotel and hospitality industries regarding how to configure, install and maintain point of sale computer hardware systems; maintenance of point of sale computer hardware systems for businesses in the food and beverage service industry and hotel and hospitality industries.

(1)Mets préparés africains, grecs et mets issus de la fusion africaine et grecque à savoir le mélange d'épices africaines et grecques dans les mets africains et vice versa notamment le kankankan utilisés pour les viandes , volailles et saussices grecques braisées appelées choukouya ou suya variantes (ou dibi variantes); et substitution de certains ingrédients grecs par des ingrédients africains dans les mets fusionnés ou vice versa : notamment : entrés, salades, soupes, grillades et plats tels que yassa variantes (au poulet, à l'agneau ou au poisson) Mafé ou sauce arachide variante, tiep bou dienn( riz au poisson) tiep bou ginar (riz au poulet) , tiep bou yap (riz à la viande), Soupou kandja ou sauce kopè (sauce gombo), sauce graine, sauce aubergine, kedjenou variantes; Pepe soupe, pepe soupe fusion, Soupe de courge à l' Akwaba, sauce Ndolé et Eru variantes( au poulet, à la viande, au poisson et fruits de mer), le pondu ou saka saka (fricassé de feuilles de manioc ou de patates douces africaines) , Pikilia fusion (plat de variétés grecque et africaines), salade grecque fusion; accras de Morue; Akara(beignets d'haricots); akara fusion; pastels ou fatayas; pastel fusion; garba(couscous de manioc et thon frit; APF(Attièké Poisson Fumé) Souvlaki variante à l'africaine, notamment au yassa, au poulet d.g. moussaka à l'africaine, ragout de gombo à la feta, patates ou ignames citronné à l'origan, plantains frits, fufu de manioc ou de maïs, galettes de manioc (atoukou), couscous de manioc (attiéké) et autres produits à base de manioc fermenté ou non à savoir : la chikwan, miondo, bâton de manioc, bankou, placali) ; produits à base de maïs fermenté notamment le kenkey ou le dokono Mets végétariens africains, grecs et mets végétariens issus de la fusion africaine et grecque (2) produits de livraison à domicile; boites à lunch grecque, boite à lunch africaines et la fusion des deux (3) Mets congelés ou emballés sous vide destinés à la vente et à la distribution sur le marché de détail notamment sauces maison africaines et fusionnées grecques, mélange d'épices grecque et africaines Employée au CANADA depuis 2011 en liaison avec les produits (1 et (2). Emploi projeté au CANADA en liaison avec le produit (3).

(30) (4) Tartes et desserts africains, grecs et desserts issus du mélange africain et grec, notamment tarte au coco frais râpé avec sorbet de lime ou sorbet de pulpe de baobab(pain de singe), crème glacée fait du mélange baklava grec et pulpe de Baobab(pain de singe) , beignets africains sauce ananas; baklava au sirop d'ananas; gâteau de crêpe à l'ananas africain confit ; petits pots à la pulpe de baobab et / ou aux fleurs d'oseilles ; dêguê ou thiakry (Pudding de couscous de mil au yogourt grec ou au lait caillé); Sauces maisons épicées pour viandes, poissons et volailles; vinaigrettes maisons à base d'huile d'olive ; trempettes et tartinades africaines et grecques. Employée au CANADA depuis 2011 en liaison avec le produits (4).

Software as a service (SAAS) provider in the field of software and mobile applications for restaurants, hotels and other food suppliers, for use in managing food inventory, food cost, recipes standardization, sales and automatic food supply

Providing advocacy, research, news and information, discounts and services, industry events and trade shows all for the foodservice industry