Vegetarian food products, namely, seasoned and unseasoned plant-based protein meat substitutes; vegetarian prepared meals comprised of plant-based protein meat substitutes; seasoned and unseasoned vegetarian prepared meals comprised of rice, pasta, grains and mixtures thereof and vegetables, with and without plant-based protein meat substitutes; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings comprising vegetables and cheese, with and without plant-based protein

Vegetarian food products in the nature of plant-based protein meat substitutes, seasoned and unseasoned; vegetarian prepared meals consisting primarily of plant-based protein meat substitutes; frozen soy-based snack foods and frozen vegetable-based snack foods; meat substitutes consisting mainly of soy protein and other vegetable ingredients; vegetable protein food product in the nature of a bacon alternative; tofu; tempeh; frozen prepared meals consisting primarily of vegetables with or without vegetable-based meat substitutes; frozen prepared meals consisting primarily of vegetables with rice, pasta or grains with or without vegetable-based meat substitutes; soy-based frankfurters; soy-based sliced ham, chicken, bologna, pepperoni and turkey; chili beans or soy-based meat substitutes; meatball substitutes made from soy or vegetable protein; soy protein with beans, corn or sauce for use as a meat substitute; soy bean burger patties; soy-based bacon substitute; soy protein meat substitute in barbeque sauce; soy-based sausage substitute; meatless jerky consisting of vegetable-based meat substitutes; chicken strips, chicken nuggets, beef strips and meatball substitutes made from soy or vegetable protein

Vegetarian prepared meals consisting primarily of rice, pasta, grains, and mixtures thereof and also containing vegetables with and without plant-based protein meat substitutes, seasoned and unseasoned; dough-enrobed foods comprising a dough-based dough enrobed wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese, with and without plant-based protein; snack foods, namely, eggrolls, spring rolls, pizza snacks, tacos, taquitos, samosas and rice balls, also containing soy protein and frozen vegetables; frozen prepared entrees consisting primarily of rice, pasta or grain with or without vegetarian meat substitutes and also including vegetables; prepared meals consisting primarily of pasta; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of a vegetable-based meat substitute; pot pies; prepared entrees consisting primarily of pasta

Plant-based meat substitutes; prepared and frozen vegetarian prepared meals consisting of plant-based meat substitutes; frozen plant-based snack foods, namely, frozen vegetable-based snack food, frozen soy-based snack food, frozen pulse-based snack food, frozen bean-based snack food, and frozen fungi-based snack food; frozen vegetable-based snack foods; frozen prepared meals consisting primarily of vegetables with or without rice, pasta or grain; plant-based frankfurters being meat substitutes; meat substitutes in the nature of plant-based sliced ham, chicken, bologna, pepperoni and turkey; chili with one or more of beans and plant-based meat substitute; meat substitutes in the nature of chicken strips, chicken nuggets, beef strips, meatball substitutes made from plant or vegetable protein; meat substitutes comprised of formed textured vegetable, soy, pulse, bean and grain plant proteins combined with beans, corn and sauce; formed textured vegetable protein for use as a meat extender; formed textured vegetable and soy protein for use as a meat substitute; vegetarian burger patties; vegetable protein food product for use as a bacon substitute; plant-based meat substitute in a barbecue sauce

Vegetarian prepared meals consisting primarily of rice, pasta, grains, and mixtures thereof and also containing vegetables with and without plant-based meat substitutes; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese, with and without plant-based protein; prepared entrees consisting primarily of pasta; frozen plant-based snack foods, namely, frozen grain-based snack food

Plant-based meat substitutes; prepared and frozen vegetarian prepared meals consisting of plant-based meat substitutes; frozen plant-based snack foods, namely, frozen vegetable-based snack food, frozen soybased snack food, frozen pulse-based snack food, frozen bean-based snack food and frozen fungi-based snack food; frozen prepared meals consisting primarily of vegetables; frozen prepared meals consisting primarily of vegetables in combination with rice, pasta and grains, namely wheat, rice, rye, oats, quinoa, barley, amaranth, buckwheat, bulgur, corn, einkorn, farro/emmer, millet, freekeh, kamut, kaniwa, sorghum, spelt, teff, triticale, wild rice; plant-based frankfurters; plant-based sliced ham, chicken, bologna, pepperoni and turkey; vegetarian chili stew; chicken strips, chicken nuggets, beef strips, meatball substitutes made from plant protein; plant protein with cooked beans, corn and sauce for use as a meat substitute; formed textured vegetable protein for use as a meat substitute; veggie burger patties; vegetable protein food product for use as a bacon substitute; plant-based meat substitute in a barbecue sauce.

Vegetarian prepared meals consisting primarily of rice, pasta, grains, namely wheat, rice, rye, oats, quinoa, barley, amaranth, buckwheat, bulgur, corn, einkorn, farro/emmer, millet, freekeh, kamut, kaniwa, sorghum, spelt, teff, triticale, wild rice and also containing vegetables and plant-based meat substitutes; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables, cheese and plant-based meat substitutes; prepared entrees consisting primarily of pasta; frozen grain-based snack food, namely wheat, rice, rye, oats, quinoa, barley, amaranth, buckwheat, bulgur, corn, einkorn, farro/emmer, millet, freekeh, kamut, kaniwa, sorghum, spelt, teff, triticale and wild rice based snack food.

Vegetable-based protein food products, namely, vegetable-based food products in the nature of a meat substitute, bacon substitute, soy-based or vegetable-based meat substitutes; prepared entrées, meal components consisting primarily of a soy-based or vegetable-based meat substitute, formed textured vegetable protein in the nature of a meat alternative, for use as a meat substitute, vegetable protein for use use as a meat extender or meat substitute and tofu-based meatless hot dogs.

Vegetable protein for use as a meat substitute.

Plant-based meat substitutes; prepared and frozen vegetarian prepared meals consisting of plant-based meat substitutes; frozen plant-based snack foods, namely, frozen vegetable-based snack food, frozen soybased snack food, frozen pulse-based snack food, frozen bean-based snack food and frozen fungi-based snack food; frozen prepared meals consisting primarily of vegetables; frozen prepared meals consisting primarily of vegetables in combination with rice, pasta and grains, namely wheat, rice, rye, oats, quinoa, barley, amaranth, buckwheat, bulgur, corn, einkorn, farro/emmer, millet, freekeh, kamut, kaniwa, sorghum, spelt, teff, triticale, wild rice; plant-based frankfurters; plant-based sliced ham, chicken, bologna, pepperoni and turkey; vegetarian chili stew; chicken strips, chicken nuggets, beef strips, meatball substitutes made from plant protein; plant protein with cooked beans, corn and sauce for use as a meat substitute; formed textured vegetable protein for use as a meat substitute; veggie burger patties; vegetable protein food product for use as a bacon substitute; plant-based meat substitute in a barbecue sauce.

Vegetarian prepared meals consisting primarily of rice, pasta, grains, namely wheat, rice, rye, oats, quinoa, barley, amaranth, buckwheat, bulgur, corn, einkorn, farro/emmer, millet, freekeh, kamut, kaniwa, sorghum, spelt, teff, triticale, wild rice and also containing vegetables and plant-based meat substitutes; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables, cheese and plant-based meat substitutes; prepared entrees consisting primarily of pasta; frozen grain-based snack food, namely wheat, rice, rye, oats, quinoa, barley, amaranth, buckwheat, bulgur, corn, einkorn, farro/emmer, millet, freekeh, kamut, kaniwa, sorghum, spelt, teff, triticale and wild rice based snack food.

Vegetarian food products, namely plant-based protein meat substitutes;

Vegetarian prepared meals consisting primarily of rice, pasta, grains, namely Wheat, Rice, Rye, Oats, Quinoa, Barley, Amaranth, Buckwheat, Bulgur, Corn, Einkorn, Farro/Emmer, Millet, Freekeh, Kamut, Kaniwa, Sorghum, Spelt, Teff, Triticale and Wild Rice and also containing vegetables; Vegetarian prepared meals consisting primarily of rice, pasta, grains, namely Wheat, Rice, Rye, Oats, Quinoa, Barley, Amaranth, Buckwheat, Bulgur, Corn, Einkorn, Farro/Emmer, Millet, Freekeh, Kamut, Kaniwa, Sorghum, Spelt, Teff, Triticale and Wild Rice and also containing vegetables and plant-based meat substitutes; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables, cheese and plant-based meat substitutes.

Vegetarian food products in the nature of plant-based protein meat substitutes, seasoned and unseasoned; vegetarian prepared meals consisting primarily of plant-based protein meat substitutes; frozen soy-based snack foods and frozen vegetable-based snack foods; meat substitutes consisting mainly of soy protein and other vegetable ingredients; vegetable protein food product in the nature of a bacon alternative; tofu; tempeh; frozen prepared meals consisting primarily of vegetables with or without vegetable-based meat substitutes; frozen prepared meals consisting primarily of vegetables with rice, pasta or grains with or without vegetable-based meat substitutes; soy-based frankfurters; soy-based sliced ham, chicken, bologna, pepperoni and turkey; chili beans or soy-based meat substitutes; meatball substitutes made from soy or vegetable protein; soy protein with beans, corn or sauce for use as a meat substitute; soy bean burger patties; soy-based bacon substitute; soy protein meat substitute in barbeque sauce; soy-based sausage substitute; meatless jerky consisting of vegetable-based meat substitutes; chicken strips, chicken nuggets, beef strips and meatball substitutes made from soy or vegetable protein

Vegetarian prepared meals consisting primarily of rice, pasta, grains, and mixtures thereof and also containing vegetables with and without plant-based protein meat substitutes, seasoned and unseasoned; dough-enrobed foods comprising a dough-based dough enrobed wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese, with and without plant-based protein; snack foods, namely, eggrolls, spring rolls, pizza snacks, tacos, taquitos, samosas and rice balls, also containing soy protein and frozen vegetables; frozen prepared entrees consisting primarily of rice, pasta or grain with or without vegetarian meat substitutes and also including vegetables; prepared meals consisting primarily of pasta; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of a vegetable-based meat substitute; pot pies; prepared entrees consisting primarily of pasta

Plant protein meat substitutes; prepared and frozen vegetarian prepared meals consisting of plant protein meat substitutes

Prepared and frozen meals consisting primarily of rice, pasta, grains and vegetables, with and without plant protein meat substitutes; dough-based snack foods comprised of vegetables and cheese, with and without plant protein

Plant protein meat substitutes; prepared and frozen vegetarian prepared meals consisting of plant protein meat substitutes

Prepared and frozen meals consisting primarily of rice, pasta, grains and vegetables, with and without plant protein meat substitutes; dough-based snack foods comprised of vegetables and cheese, with and without plant protein