on 10 Mar 2017
Last Applicant/ Owned by
GUANGDONG XINMENG FOOD CO. LTD
Luwu Liyushan Industrial Zone, Zengbu Village, Chashan TownDongguan, Guangdong 523380
CN
Serial Number
1718148 filed on 6th Mar 2015
Registration Number
TMA965426 registered on 10th Mar 2017
Registration expiry Date
10th Mar 2032Correspondent Address
MILTONS IP/P.I.
#200-15 Fitzgerald Road,Ottawa,
ONTARIO
CA
K2H9G1
Trademark usage description
coffee based beverages; tea; fruit jellies (confectionery); biscuits; pastries; cereal based snack food; noodlebased prepared meals; soya flour; fari Read MoreVienna Information
5 . 1 . 3
Trees or bushes of some other shapeArbres ou arbustes présentant une autre forme
5 . 1 . 5
One tree or one bushUn arbre ou un arbuste
5 . 1 . 11
Deciduous treesFeuillus
26 . 4 . 2
RectanglesRectangles
26 . 4 . 5
One quadrilateralUn quadrilatère
26 . 4 . 22
Quadrilaterals containing other inscriptionsQuadrilatères contenant d'autres inscriptions
26 . 4 . 24
Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée
24 . 17 . 1
Punctuation marksSignes de ponctuation
24 . 17 . 2
DotsPoints
28 . 3 . 0
Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens
29 . 1 . 6
White, grey, silverBlanc, gris, argent
10
CIPO Classification Code
Nice
1718148
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 48 on 11th Apr 2016 | Agent Changed |
Submitted for opposition 27 on 9th Mar 2016 | Approval Notice Sent |
Submitted for opposition 14 on 9th Mar 2016 | Default Notice Sent |
Submitted for opposition 15 on 9th Mar 2016 | Correspondence Created |
Submitted for opposition 87 on 4th Feb 2016 | Rep for Service Changed |
Submitted for opposition 22 on 24th Aug 2015 | Search Recorded |
Submitted for opposition 20 on 24th Aug 2015 | Examiner's First Report |
Submitted for opposition 31 on 9th Mar 2015 | Formalized |
Submitted for opposition 30 on 6th Mar 2015 | Filed |
Submitted for opposition 1 on 6th Mar 2015 | Created |