Trademark Search in Canada

A HONORING TRADITION & DESIGN

View On IC.GC.CA

REGISTERED

on 25 Mar 2024

Last Applicant/ Owned by

ATTILIO VORTASIO

3484 Boul. Des Sources421Dollard Des Ormeaux

QUEBEC

H9B1Z9

Serial Number

1958204 filed on 18^th Apr 2019

Registration Number

TMA1226500 registered on 25^th Mar 2024

Registration expiry Date

25^th Mar 2034

Correspondent Address

DS AVOCATS CANADA, S.E.N.C.R.L. / DS LAWYERS CANADA, LLP,

Attn: Me Nathaly J. Vermette1080 Beaver Hall HillSuite 2100Montréal

QUEBEC

H2Z1S8

A HONORING TRADITION & DESIGN

Trademark usage description

prepared meat, namely, dried, cured and cooked pork, pancetta, salami, pepperoni, sausage, chicken, bresaola, beef, lardo, mortadella, meat spreads; f Read More

Vienna Information

5 . 5 . 2

LiliesLys

5 . 5 . 51

Fleur-de-lys (Quebec)Fleur de lys (Québec)

7 . 5 . 5

Other ancient monumentsAutres monuments antiques

7 . 5 . 8

Columns, obelisksColonnes, obélisques

24 . 1 . 5

Shields containing other figurative elements or inscriptionsÉcus contenant d'autres éléments figuratifs ou des inscriptions

24 . 1 . 11

Shields containing representations of landscapes, dwellings, buildings or structural worksÉcus contenant la représentation de paysages, d'habitations, de bâtiments ou d'ouvrages d'art

24 . 1 . 15

Shields containing inscriptionsÉcus contenant des inscriptions

24 . 1 . 17

Shields with figurative elements or inscriptions placed outsideÉcus avec des éléments figuratifs ou des inscriptions à l'extérieur

24 . 1 . 18

Shields surmounted by figurative elements or inscriptionsÉcus surmontés d'éléments figuratifs ou d'inscriptions

24 . 1 . 20

Shields with figurative elements or inscriptions placed outside in any other wayÉcus avec des éléments figuratifs ou des inscriptions à l'extérieur, disposés autrement

24 . 9 . 2

Crowns open at the topCouronnes ouvertes dans leur partie supérieure

24 . 9 . 6

Two or more crownsDeux ou plusieurs couronnes

24 . 9 . 7

Crowns with spheres on the tips of the pointsCouronnes avec une boule au bout des pointes

24 . 9 . 22

Crowns with representations of plantsCouronnes avec la représentation de végétaux

24 . 9 . 24

Crowns with another figurative elementCouronnes avec un autre élément figuratif

25 . 1 . 25

Other ornamental motifsAutres motifs ornementaux

26 . 4 . 3

Rhombs or squares standing on one of the corners thereofLosanges ou carrés sur pointe

26 . 4 . 9

Several quadrilaterals juxtaposed, joined or intersectingPlusieurs quadrilatères, juxtaposés, accolés ou se coupant

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 5

Thin linesLignes fines

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

26 . 11 . 11

Broken lines or bands (except a 26.11.13)Lignes ou bandes brisées (excepté a 26.11.13)

29 . 1 . 4

BlueBleu

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information

Class [029]
Prepared meat, namely, dried, cured and cooked pork, pancetta, salami, pepperoni, sausage, chicken, bresaola, beef, lardo, mortadella, meat spreads; Frozen meat; Cheese; Yoghurt; Milk; Cheese spreads; Canned fruits and vegetables; Preserved fruits and vegetables; Pickled fruits and vegetables; Jarred vegetables; Dried fruits and vegetables; Antipasto spreads, namely, meat spreads, seafood spreads, antipasto salads, chicken spreads, bruschetta toppings, meat preserves and spreads, fish spreads, caviar spreads, meat terrines, tapenade; Sandwich spreads; Vegetable spreads; Nut spreads; Jellies and jams; Edible oils; Olive oil

Classification kind code

Class [030]
Dried herbs for food purposes; Food seasonings;

Classification kind code

Class [035]
Import, distribution, wholesale and retail sale of food products for others.

Classification kind code

Class [041]
Educational demonstrations and classes in relation with production of food products

Classification kind code

Mark Details

Serial Number

1958204

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 21^st Mar 2024	Registration Pending
Submitted for opposition 42 on 3^rd Jan 2024	Advertised
Submitted for opposition 27 on 11^th Dec 2023	Approval Notice Sent
Submitted for opposition 26 on 11^th Dec 2023	Approved
Submitted for opposition 22 on 9^th Nov 2023	Search Recorded
Submitted for opposition 20 on 9^th Nov 2023	Examiner's First Report
Submitted for opposition 287 on 30^th May 2022	Pre-Assessment Letter Sent
Submitted for opposition 31 on 25^th Apr 2019	Formalized
Submitted for opposition 1 on 23^rd Apr 2019	Created
Submitted for opposition 30 on 18^th Apr 2019	Filed

A HONORING TRADITION & DESIGN

Classification Information

Classification kind code

Class [030]Dried herbs for food purposes; Food seasonings;

Classification kind code

Class [035]Import, distribution, wholesale and retail sale of food products for others.

Classification kind code

Class [041]Educational demonstrations and classes in relation with production of food products

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [030]
Dried herbs for food purposes; Food seasonings;

Class [035]
Import, distribution, wholesale and retail sale of food products for others.

Class [041]
Educational demonstrations and classes in relation with production of food products