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AB BIOTEK PARTNERS IN FERMENTATION DESIGN

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AB BIOTEK PARTNERS IN FERMENTATION DESIGN
REGISTERED

on 10 Jul 2019

Last Applicant/ Owned by

AB MAURI (UK) LIMITED

Weston Centre10 Grosvenor StreetLondon W1K 4QY

GB

Serial Number

1771100 filed on 7th Mar 2016

Registration Number

TMA1039066 registered on 10th Jul 2019

Registration expiry Date

10th Jul 2029

Correspondent Address

SMART & BIGGAR LP

1100-150 York StreetToronto

ONTARIO

CA

M5H3S5

AB BIOTEK PARTNERS IN FERMENTATION DESIGN

Trademark usage description

chemical preparations for use in the manufacturing of food and beverages; biochemical preparations for use in the manufacturing of food and beverages; Read More

Vienna Information

1 . 15 . 21

Bubbles, frothy masses -- Note: Including speech bubbles.Bulles, masses mousseuses -- Note: Y compris les bulles de bandes dessinées.

26 . 1 . 1

CirclesCercles

26 . 1 . 6

Several circles or ellipses, juxtaposed, tangential or intersectingPlusieurs cercles ou ellipses, juxtaposés, tangents ou se coupant

Classification Information

Class [001]
Chemical preparations for use in the manufacturing of food and beverages; biochemical preparations for use in the manufacturing of food and beverages; enzymes, and fermentation extracts for use as preparations in the manufacturing of food and beverages; yeast nutrients for use in the manufacturing of food and beverages; ferments and enzymes for use in the making of animal feed

Classification kind code

10

Class [004]
Additives, non-chemical, to fuels including bio-fuel and bio-ethanol; alcohol fuel including bio-fuel; bio-ethanol preparations; yeast, yeast extracts and ferments for use as preparations for making fuels including bio-fuel and bio-ethanol

Classification kind code

10

Class [005]
Yeast, yeast extracts, and ferments for use as pharmaceutical preparations; yeast, yeast extracts, and ferments for pharmaceutical purposes; yeast, yeast extracts, and ferments for use as veterinary preparations; yeast, yeast extracts, and ferments for veterinary purposes

Classification kind code

10

Class [030]
Yeast; yeast extracts; ferments for use in the making of cereal-based food for human consumption; leaven

Classification kind code

10

Class [031]
Animal feed; yeast for animal consumption; yeast, yeast extracts for animal foodstuffs and animal consumption

Classification kind code

10

Class [032]
Preparations for making beers; distilling preparations, namely distilling preparations made from yeast, distilling preparations made from yeast extracts, distilling preparations made from ferments, all for use as preparations for making beers; distilling preparations, namely distilling preparations made from yeast, distilling preparations made from yeast extracts, distilling preparations made from ferments, all for use as preparations for making non-alcoholic cocktails, cordials, fruit drinks and carbonated drinks

Classification kind code

10

Class [033]
Preparations, namely preparations made from yeast, preparations made from yeast extracts, preparations made from ferments, all for use as preparations for making alcoholic beverages, namely whiskey, alcoholic cocktails, alcoholic coolers, alcoholic cordials, alcoholic fruit beverages, alcoholic fruit drinks, alcoholic punches, alcoholic tea-based beverages, aperitifs, bitters, bourbon, brandy, cognac, gin, liqueurs, mead, port, rice alcohol, rum, sake, sherry, sparkling wines, tequila, vermouth, vodka, malt whiskey and wine; distilling preparations, namely distilling preparations made from yeast, distilling preparations made from yeast extracts, distilling preparations made from ferments, all for use as preparations for making alcoholic beverages, namely whiskey, alcoholic cocktails, alcoholic coolers, alcoholic cordials, alcoholic fruit beverages, alcoholic fruit drinks, alcoholic punches, alcoholic tea-based beverages, aperitifs, bitters, bourbon, brandy, cognac, gin, liqueurs, mead, port, rice alcohol, rum, sake, sherry, sparkling wines, tequila, vermouth, vodka, malt whiskey and wine

Classification kind code

10

Class [042]
Bio-technology, and food and ingredient technology services, namely scientific and technological research, advisory and development services in the fields of making food and beverage

Classification kind code

10

Mark Details

Serial Number

1771100

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 15
on 23rd May 2017		Correspondence Created
Submitted for opposition 87
on 31st Aug 2016		Rep for Service Changed
Submitted for opposition 48
on 31st Aug 2016		Agent Changed
Submitted for opposition 22
on 11th Aug 2016		Search Recorded
Submitted for opposition 20
on 11th Aug 2016		Examiner's First Report
Submitted for opposition 48
on 28th Apr 2016		Agent Changed
Submitted for opposition 87
on 28th Apr 2016		Rep for Service Changed
Submitted for opposition 31
on 10th Mar 2016		Formalized
Submitted for opposition 1
on 8th Mar 2016		Created
Submitted for opposition 30
on 7th Mar 2016		Filed