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ADAPTABLE

View On IC.GC.CA

ADVERTISED

on 23 Apr 2025

Last Applicant/ Owned by

SWIFT BRANDS COMPANY

1770 Promontory CircleGreeley, CO 80634

Serial Number

2003018 filed on 23^rd Dec 2019

Registration Number

TMA1307673 registered on 23^rd Apr 2025

Registration expiry Date

23^rd Apr 2035

Correspondent Address

JOHN R. SANCHE

(Burnet, Duckworth & Palmer LLP)2400, 525 - 8th Avenue SWCalgary

ALBERTA

T2P1G1

ADAPTABLE

Trademark usage description

fresh, frozen and cooked meat, beef, chicken, turkey, lamb and pork; prepared, partially cooked, fresh and frozen food kits composed of meat, beef, po Read More

Classification Information

Class [029]
Fresh, frozen and cooked meat, beef, chicken, turkey, lamb and pork; prepared, partially cooked, fresh and frozen food kits composed of meat, beef, pork, chicken, turkey, lamb or vegetables, ready for cooking and assembly as a meal; cooked and partially cooked meat dishes;

Classification kind code

Mark Details

Serial Number

2003018

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 42 on 5^th Feb 2025	Advertised
Submitted for opposition 26 on 7^th Jan 2025	Approved
Submitted for opposition 27 on 7^th Jan 2025	Approval Notice Sent
Submitted for opposition 48 on 15^th Jul 2024	Agent Changed
Submitted for opposition 22 on 4^th Jun 2024	Search Recorded
Submitted for opposition 20 on 4^th Jun 2024	Examiner's First Report
Submitted for opposition 287 on 6^th Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 31 on 17^th Jan 2020	Formalized
Submitted for opposition 1 on 24^th Dec 2019	Created
Submitted for opposition 30 on 23^rd Dec 2019	Filed

ADAPTABLE

Classification Information

Class [029]Fresh, frozen and cooked meat, beef, chicken, turkey, lamb and pork; prepared, partially cooked, fresh and frozen food kits composed of meat, beef, pork, chicken, turkey, lamb or vegetables, ready for cooking and assembly as a meal; cooked and partially cooked meat dishes;

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Fresh, frozen and cooked meat, beef, chicken, turkey, lamb and pork; prepared, partially cooked, fresh and frozen food kits composed of meat, beef, pork, chicken, turkey, lamb or vegetables, ready for cooking and assembly as a meal; cooked and partially cooked meat dishes;