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ALCE NERO

View On IC.GC.CA

REGISTERED

on 25 Jan 2021

Last Applicant/ Owned by

ALCE NERO S.P.A. A LEGAL ENTITY

VIA PALAZZETTI 5/C40068 SAN LAZZARO DI SAVENA (BO)

Serial Number

1874586 filed on 21^st Dec 2017

Registration Number

TMA1092385 registered on 25^th Jan 2021

Registration expiry Date

25^th Jan 2031

Correspondent Address

ROBIC AGENCE PI S.E.C./ ROBIC IP AGENCY LP

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

H3B1S6

ALCE NERO

Trademark usage description

dietetic foods adapted for medical purposes, namely, dietetic substances consisting of vitamins, minerals, amino acids and trace elements; infant form Read More

Classification Information

Class [005]
Dietetic foods adapted for medical purposes, namely, dietetic substances consisting of vitamins, minerals, amino acids and trace elements; Infant formula; Digestives for pharmaceutical purposes, namely, dietary fiber to aid digestion; Lacteal flour for babies; Powdered milk for babies; Baby food products, namely, baby food suitable for babies +4 months old; Homogenized food adapted for medical purposes, namely, milk sugar for use in the manufacture of pharmaceuticals; Dietary supplements for humans, namely, dietary supplements for general health and well-being.

Classification kind code

Class [029]
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked, namely, stewed fruits and vegetables; Jellies, compotes; Eggs; Milk and milk products; Oils and fats, namely, extra virgin olive oil, seeds oil for food, cooking oil; Broth; Tomato paste and canned tomatoes; Meat, tinned [canned (Am.)], namely, ham; Fruit preserves; Vegetables, tinned [canned (Am.)], namely, canned vegetables; Fish, preserved; Delicatessen products, namely, sausages; Cheese, Jellies for food; Isinglass for food; Lard; Vegetables, preserved; Dried pulses; Fish, preserved; Meats; Sausages; Rice milk; Soya milk; Coconut milk; Almond milk; Whey; Peanut milk-based beverages; Coconut milk-based beverages; Almond milk-based beverages; Milk beverages, milk predominating; Crustaceans, not live; Dates; Fruit preserved in alcohol; Tomato purée; Potato chips; Fruit pulp; Jams; Extra virgin olive oil.

Classification kind code

Class [030]
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals, namely, pasta, cereals flakes namely corn flakes, maize flakes, oat flakes, oat bran cereals, toasted grain flour; Bread, pastries Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; sauces [condiments], namely, meat sauce, vegetables sauces, pizza sauce, fish sauce, chili sauce, chimichurri sauce, ketchup sauce, hot sauce, soya sauce; Spices; Ice for refreshment; Food flavorings, other than essential oils, namely, flavoring for cakes; Cereal bars; Stick liquorice; Cocoa-based beverages; Beverages (Cocoa-based -); Coffee-based beverages; Beverages (Coffee-based), namely, coffee beverages with milk, coffee-based beverages; Coffee based drinks; Chamomile-based beverages; non-alcoholic Chocolate-based beverages; Drinking chocolate, namely, chocolate syrups; Tea-based beverages; Baking soda [bicarbonate of soda for cooking purposes]; Sweetmeats [candy], namely, sweetmeat made of sesame oil; Puddings; Unroasted coffee; Capers; Caramels [candy]; Chocolate; Waffles; Chocolate spreads containing nuts; Cakes; Flowers or leaves for use as tea substitutes; Wheat germ for human consumption; Bubble gum; Muesli; Bread; Pesto; pizzas; sherbets (ices); Vinegars; Couscous; Durum wheat; Vegetable nuts, namely, soya beans; Shortbread and biscuits; Organic honey; Pasta; Barley drinks, namely, barley tea.

Classification kind code

Class [032]
Beers; Mineral and aerated waters and other non-alcoholic beverages, namely, cola beverages, orange juice beverages; Fruit juice beverages; Syrups and other preparations for making beverages, namely, concentrates used in the preparation of soft drinks; Smoothies; Isotonic beverages; Syrups for the preparation of soft drinks; Soda water; Juices, namely, apple juice beverages.

Classification kind code

Mark Details

Serial Number

1874586

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 26 on 22^nd Sept 2020	Approved
Submitted for opposition 23 on 20^th Jul 2020	Default Removed
Submitted for opposition 15 on 20^th Jul 2020	Correspondence Created
Submitted for opposition 18 on 14^th Feb 2020	Extension of Time Refused
Submitted for opposition 12 on 5^th Sept 2019	Extension of Time
Submitted for opposition 22 on 12^th Feb 2019	Search Recorded
Submitted for opposition 20 on 12^th Feb 2019	Examiner's First Report
Submitted for opposition 31 on 28^th Dec 2017	Formalized
Submitted for opposition 1 on 22^nd Dec 2017	Created
Submitted for opposition 30 on 21^st Dec 2017	Filed