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ALIS FOOD DIVISION & DESIGN

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ALIS FOOD DIVISION & DESIGN
ABANDONED - SECTION 38(7)

on 30 Aug 2003

Last Applicant/ Owned by

ALIS SRL

Via Santa Lucia No. 5641051 Castelnuovo RangoneModena

IT

Serial Number

1042177 filed on 11th Jan 2000

Correspondent Address

SMART & BIGGAR LP

SCOTIA PLAZA40 KING STREET WEST40th FLOORTORONTO

ONTARIO

CA

M5H3Y2

ALIS FOOD DIVISION & DESIGN

Trademark usage description

food products, namely extra virgin olive oil, seeds oil, pomace oil; extra virgin oil flavoured by red pepper, porcini mushrooms, garlic, basil, orega Read More

Vienna Information

26 . 1 . 4

Two circles, two ellipses, one inside the otherDeux cercles, deux ellipses, l'un dans l'autre

26 . 1 . 22

Circles or ellipses containing inscriptions arranged in some other formCercles ou ellipses contenant des inscriptions présentées selon une autre disposition

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

26 . 2 . 1

Segments of circles or ellipses (except 26.2.7)Segments de cercle ou d'ellipse (excepté 26.2.7)

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 12

Letters or numerals forming a figure in the shape of an arc of a circleLettres ou chiffres formant une figure en arc de cercle

Classification Information

Class [029]
Meats and processed foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [030]
Staple foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1042177

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 72
on 30th Aug 2003		Abandoned - Section 38 Opposition
Submitted for opposition 70
on 26th Feb 2003		Opposed
Submitted for opposition 42
on 8th Jan 2003		Advertised
Submitted for opposition 26
on 3rd Dec 2002		Approved
Submitted for opposition 20
on 3rd Apr 2001		Examiner's First Report
Submitted for opposition 22
on 13th Mar 2001		Search Recorded
Submitted for opposition 31
on 9th Feb 2000		Formalized
Submitted for opposition 1
on 17th Jan 2000		Created
Submitted for opposition 30
on 11th Jan 2000		Filed