Trademarkia Logo

Canada

C$
Trademark Search in Canada
ALTOSANO & DESIGN

View On IC.GC.CA

ALTOSANO & DESIGN
REGISTERED

on 1 Mar 2023

Last Applicant/ Owned by

GRANJAS CARROLL DE MEXICO S. DE R.L. DE C.V.

BOSQUES DE ALISOS NUM. EXT. 45 NUM. INT. PISO 2BOSQUE DE LAS LOMAS, CUAJIMALPA, CIUDAD DE MEXICO, 05120,

MX

Serial Number

2017310 filed on 12th Mar 2020

Registration Number

TMA1167656 registered on 1st Mar 2023

Registration expiry Date

1st Mar 2033

Correspondent Address

DANIEL S. DRAPEAU

(DRAPEAULEX INC.)1155 René-Lévesque Blvd. WestSuite 2500Montreal

QUÉBEC

CA

H3B2K4

ALTOSANO & DESIGN

Trademark usage description

bacon; chicharron; ham; jerky; meat extracts; pepperoni; prepared meat; preserved meat; salami; salted meats; sausages.

Vienna Information

5 . 3 . 20

Other branches with leaves, with or without fruitAutres rameaux avec feuilles, avec ou sans fruits

5 . 1 . 3

Trees or bushes of some other shapeArbres ou arbustes présentant une autre forme

5 . 1 . 6

Two trees or two bushesDeux arbres ou deux arbustes

5 . 7 . 2

Ears of cereals (wheat, rye, barley, etc.), ears of maize, ears of sorghumÉpis de céréales (froment, seigle, orge, etc.), épis de maïs, épis de sorgho

6 . 1 . 2

Mountains, mountain landscapesMontagnes, paysages de montagne

3 . 4 . 18

Pigs, boars, warthogsPorcs, sangliers, phacochères

3 . 4 . 20

Heads of pigs or of boarsTêtes de porcs ou de sangliers

1 . 15 . 15

DropsGouttes

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 3

GreenVert

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information

Class [029]
Bacon; chicharron; ham; jerky; meat extracts; pepperoni; prepared meat; preserved meat; salami; salted meats; sausages.

Classification kind code

11

Mark Details

Serial Number

2017310

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 190
on 1st Mar 2023		Registration Pending
Submitted for opposition 42
on 7th Dec 2022		Advertised
Submitted for opposition 26
on 11th Nov 2022		Approved
Submitted for opposition 27
on 11th Nov 2022		Approval Notice Sent
Submitted for opposition 22
on 16th Sept 2022		Search Recorded
Submitted for opposition 20
on 16th Sept 2022		Examiner's First Report
Submitted for opposition 287
on 8th Jun 2022		Pre-Assessment Letter Sent
Submitted for opposition 30
on 12th Mar 2020		Filed
Submitted for opposition 1
on 12th Mar 2020		Created
Submitted for opposition 31
on 12th Mar 2020		Formalized