AROMAFERM

Trademark usage description

yeast; yeast extracts; yeast products for food; yeast conditioners; dough leaveners; leaven; baking powder; soya flour; flour, and preparations made f Read More

Classification Information

Class [001]
Chemicals and adhesives

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CIPO Classification Code

Classification kind code

Nice

Class [030]
Staple foods

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CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1678179

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 42 on 15^th Jun 2016	Advertised
Submitted for opposition 26 on 26^th May 2016	Approved
Submitted for opposition 27 on 6^th Apr 2016	Approval Notice Sent
Submitted for opposition 15 on 2^th Oct 2015	Correspondence Created
Submitted for opposition 15 on 14^th Apr 2015	Correspondence Created
Submitted for opposition 22 on 15^th Dec 2014	Search Recorded
Submitted for opposition 20 on 15^th Dec 2014	Examiner's First Report
Submitted for opposition 31 on 27^th May 2014	Formalized
Submitted for opposition 30 on 23^rd May 2014	Filed
Submitted for opposition 1 on 23^rd May 2014	Created

AROMAFERM

Classification Information

Class [001]Chemicals and adhesives

Comment text

Classification kind code

Class [030]Staple foods

Comment text

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Chemicals and adhesives

Class [030]
Staple foods