Asahi GROUP

Trademark usage description

soy milk-based beverages; fruit-based snack food; vegetable-based snack foods; nut-based snack bars; potato-based snack foods; potato chips; potato cr Read More

Vienna Information

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

Classification Information

Class [029]
Soy milk-based beverages; fruit-based snack food; vegetable-based snack foods; nut-based snack bars; potato-based snack foods; potato chips; potato crisps; meat-based snack food; fish-based snack food; oils for food; lactic acid bacteria drinks; milk based beverages containing coffee or tea; lactic acid drinks; milk products; milk; cheese; cream [dairy products]; butter; yoghurt; beverages made from yogurt; fermented milk; fermented baked milk; powdered milk; milk beverages, milk predominating; milk substitutes; meat; poultry, not live; game, not live; fish, not live; eggs; preserved, frozen, dried and cooked fruits and vegetables; charcuterie; meat extracts; edible seaweed, processed; jellies for food, other than confectionery; fruit, processed; vegetables, processed; jams; compotes; soya milk flavored with coffee; soya milk; processed eggs; dried eggs; frozen eggs; preparations for making bouillon; soup mixes; instant stew; preparations for making soup; vegetable soup preparations; soups; beans, preserved.

Classification kind code

Class [030]
Tea; cocoa; coffee; unroasted coffee; ice, natural or artificial; bread; sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings; condiments; spices; powders for making ice cream; unroasted coffee beans; roasted coffee beans; chocolate spreads; sushi; ravioli; yeast; baking powder; flavored jelly crystals for making jelly confectionery; pasta sauce; rice; husked oats; husked barley; corn flour; batter mixes; barley meal; semolina; flour; pasta; almond paste; coffee flavorings; aromatic preparations for food; unleavened bread; salt for preserving foodstuffs; rusks; biscuits; cookies; malt biscuits; peppermint sweets; candies; sweets; waffles; buns; vegetal preparations for use as coffee substitutes; cakes; cinnamon [spice]; capers; caramels [candies]; caramels [sweets]; curry [spice]; cereal preparations; chewing gum; chicory [coffee substitute]; chocolate; marzipan; cloves [spice]; confectionery; sugar confectionery; corn flakes; maize flakes; popcorn; ice cream; pancakes; cooking salt; turmeric; natural sweeteners; gingerbread; allspice; sugar; flavorings, other than essential oils, for cakes; cake powder; ice for refreshment; vinegar; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; macarons; macaroni; corn, milled; maize, milled; corn, roasted; maize, roasted; mint for confectionery; noodles; lozenges [confectionery]; pastilles [confectionery]; bread rolls; liquorice [confectionery]; sherbets [ices]; sorbets [ices]; spaghetti; edible ices; almond confectionery; peanut confectionery; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; coffee substitutes; crystallized rock sugar; chips [cereal products]; fruit jellies [confectionery]; rice cakes; soya sauce; frozen yoghurt [confectionery ices]; iced tea; tea-based beverages; miso; cereal-based snack food; rice-based snack food; flowers or leaves for use as tea substitutes; chocolate decorations for cakes; chocolate-coated nuts; freeze-dried dishes with the main ingredient being rice; lyophilised dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; lyophilised dishes with the main ingredient being pasta; chamomile-based beverages; instant rice; mints for breath freshening; chewing gum for breath freshening; udon noodles; soba noodles; kelp tea; coffee capsules, filled; ice pops; tea beverages with milk; chocolate-covered potato chips; herbal teas; tea substitutes; liqueur chocolates; cocoa substitutes; yeast for brewing beer; kombucha; noodle-based prepared meals for toddlers.

Classification kind code

Class [032]
Beer; non-alcoholic beer; non-alcoholic beer-based cocktails; soft drinks; non-alcoholic fruit juice beverages; fruit juices; vegetable juices [beverages]; extracts of hops for making beer; whey beverages; non-alcoholic fruit extracts; ginger ale; ginger beer; malt beer; beer wort; preparations for making non-alcoholic beverages; non-alcoholic essences for making beverages; syrups for beverages; waters [beverages]; preparations for making aerated water; preparations for making carbonated water; lithia water; mineral water [beverages]; table waters; seltzer water; must; lemonades; syrups for lemonade; malt wort; grape must, unfermented; orgeat; soda water; sherbets [beverages]; sorbets [beverages]; tomato juice [beverage]; non-alcoholic beverages; pastilles for effervescing beverages; powders for effervescing beverages; aerated water; carbonated water; sarsaparilla [non-alcoholic beverage]; aperitifs, non-alcoholic; cocktails, non-alcoholic; fruit nectars, non-alcoholic; isotonic beverages; cider, non-alcoholic; kvass; non-alcoholic honey-based beverages; smoothies; aloe vera drinks, non-alcoholic; beer-based cocktails; soya-based beverages, other than milk substitutes; protein-enriched sports beverages; rice-based beverages, other than milk substitutes; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; barley wine [beer]; energy drinks; non-alcoholic dried fruit beverages; shandy; starch-based dry mixes for beverage preparation.

Classification kind code

Class [033]
Alcoholic beverages, except beer; alcoholic extracts; sake; cocktails; flavored brewed alcoholic malt beverages, except beers; peppermint liqueurs; fruit extracts, alcoholic; bitters; anise [liqueur]; anisette [liqueur]; aperitifs; arak [arrack]; distilled beverages; cider; curacao; digestifs [liqueurs and spirits]; wine; gin; liqueurs; hydromel [mead]; kirsch; spirits [beverages]; brandy; piquette; perry; whisky; alcoholic essences; alcoholic beverages containing fruit; rice alcohol; rum; vodka; pre-mixed alcoholic beverages, other than beer-based; sugarcane-based alcoholic beverages; grain-based distilled alcoholic beverages; wine-based beverages.

Classification kind code

Mark Details

Serial Number

2330350

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 15^th Apr 2025	Search Recorded
Submitted for opposition 20 on 15^th Apr 2025	Examiner's First Report
Submitted for opposition 223 on 15^th Apr 2025	Total Provisional Refusal
Submitted for opposition 256 on 31^st Mar 2025	Notification of Possible Opposition Sent
Submitted for opposition 31 on 31^st May 2024	Formalized
Submitted for opposition 1 on 31^st May 2024	Created
Submitted for opposition 257 on 30^th May 2024	Designation Notification - Madrid Protocol
Submitted for opposition 228 on 26^th Mar 2024	International Registration
Submitted for opposition 30 on 26^th Mar 2024	Filed