BAHAURJI

Class [030]
Baking spices; biryani seasoning paste; bread flavored with spices; bread flavoured with spices; chili oil for use as a seasoning or condiment; chili paste for use as a seasoning; chili pods for use as a seasoning; chili seasonings; cinnamon powder being spice; crab boil seasoning; cracked peppercorns for use as seasonings or flavorings; crystallized lemon juice for use as seasoning; dried chili peppers for use as a seasoning; dried coriander for use as seasoning; dried coriander seeds for use as seasoning; dry seasonings; edible spices; flaxseed for culinary purposes for use as seasoning; food seasonings; ginger being spice; ginger paste for use as seasoning; hot sauce, mayonnaise, spices and spice rubs; Japanese horseradish powder spice [wasabi powder]; Japanese pepper powder spice [sansho powder]; linseed for culinary purposes for use as a seasoning; masala powder and spices; millet and seasoning mixes; nutmegs [spices]; packaged meal mixes consisting primarily of Indian spices, semolina, millet and rice; seasonings; spices; spices and curry powder; spices in the form of powders; spices, marinades, seasonings