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Canada

C$
BANGKOK GARDEN (& DESIGN)
REGISTERED

on 1 Jun 2007

Last Applicant/ Owned by

BANGKOK GARDEN INC.

557 Church StreetToronto

ONTARIO

CA

M4Y2E2

Serial Number

1196430 filed on 10th Nov 2003

Registration Number

TMA688873 registered on 1st Jun 2007

Registration expiry Date

1st Jun 2032

Correspondent Address

MARKS & CLERK

33 Yonge Street, Suite 300Toronto

ONTARIO

CA

M5E1G4

BANGKOK GARDEN (& DESIGN)

Trademark usage description

electric equipment for food preparation namely, blenders and mixers, choppers, shredders, graters, grinders, sifters, peelers, pitters, deboners, cutt Read More

Vienna Information


7 . 15 . 5

Planks, plates, panels, flagstonesPlanches, plaques, panneaux, dalles

25 . 1 . 25

Other ornamental motifsAutres motifs ornementaux

5 . 11 . 1

Algae, seaweeds and other plantsAlgues, varech et autres végétaux

5 . 11 . 15

Cones, fir cones, hop conesCônes, pommes de pin, cônes de houblon

25 . 3 . 1

Horizontally elongated surfacesSurfaces de forme allongée dans le sens horizontal

26 . 5 . 1

One polygonUn polygone

26 . 5 . 16

Polygons containing other figurative elementsPolygones contenant d'autres éléments figuratifs

26 . 5 . 18

Polygons containing one or more lettersPolygones contenant une ou plusieurs lettres

26 . 11 . 3

More than two lines or two bandsPlus de deux lignes ou de deux bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 7

Vertical lines or bandsLignes ou bandes verticales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

Classification Information


Class [007]
Electric equipment for food preparation namely, blenders and mixers, choppers, shredders, graters, grinders, sifters, peelers, pitters, deboners, cutters used in manufacture of noodles, food processors.


Classification kind code

12

Class [008]
Manual equipment for food preparation namely, choppers, shredders, grinders, peelers, pitters, deboners, cutters used in manufacture of noodles; cooking utensils namely cutlery, devices of metal, plastic and other materials for slicing, dicing, trimming, shaping, grating, forming, chopping, shredding, peeling, carving and dividing of food, (namely, knives, vegetable and fruit peelers, mandolin slicers, mechanical bread, meat, vegetable and fruit slicers, mechanical bread, meat, vegetable and fruit choppers), forks, spreaders, kitchen tools for removing pits, pulp, lumps from liquid and dry ingredients.


Classification kind code

12

Class [009]
Pre-recorded videos and discs (namely, CD's and DVD's); cooking utensils namely, devices of metal, plastic and other materials for shaping, grating, forming, shredding, measuring and dividing of food, namely, measuring spoons and measuring cups.


Classification kind code

12

Class [011]
Electric equipment for food preparation namely, grills, griddles, steam and dry ovens, convection ovens, steam tables, heat lamps, warming ovens, equipment for keeping prepared food warm (namely food warmers), steam-jacketed kettles for preparing soups, stocks and stews, equipment for toasting, barbecuing and grilling meats, vegetables, fish and composite meat stuffs (namely toasters, barbeques and grills), electric woks, electric rice cookers, electric frying pans, deep fryers, toasters, electric kettles, tea and coffee makers, electric hot pots, soup servers.


Classification kind code

12

Class [016]
Special fabrics associated with food preparation, namely, waxed paper; recipes.


Classification kind code

12

Class [020]
Clips, clamps.


Classification kind code

12

Class [021]
Cooking utensils namely chopsticks; satay sticks, skewers, spoons, spatulas; bowls; china and glass wares, namely plates, cups, saucers, mugs, bowls, salt and pepper shakers, tumblers, stemware, pitchers and jars.


Classification kind code

12

Class [024]
Special fabrics associated with food preparation, namely, pastry cloth, cheesecloth; table and kitchen linens; namely table cloths, pot holders, napkins, dish cloths.


Classification kind code

12

Class [025]
T-shirts.


Classification kind code

12

Class [029]
Canned foods namely, jellies, vegetables, spreads.


Classification kind code

12

Class [030]
Noodles; special fabrics associated with food preparation, namely, rice paper, dried leaves of plants such as banana and pandanus.


Classification kind code

12

Class [032]
Canned foods namely, juices.


Classification kind code

12

Class [035]
Business of selling gourmet and specialty food products.


Classification kind code

12

Class [041]
Conducting and providing instruction and seminars relating to the preparation of gourmet and specialty food products.


Classification kind code

12

Class [043]
Restaurant and catering services.


Classification kind code

12

Mark Details


Serial Number

1196430

Mark Type

Trademark

Legal History


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Action TakenStatus
Submitted for opposition 42
on 9th Nov 2005
Advertised
Submitted for opposition 26
on 7th Oct 2005
Approved
Submitted for opposition 14
on 30th May 2005
Default Notice Sent
Submitted for opposition 12
on 6th Jan 2005
Extension of Time
Submitted for opposition 12
on 14th Sept 2004
Extension of Time
Submitted for opposition 22
on 3rd May 2004
Search Recorded
Submitted for opposition 20
on 3rd May 2004
Examiner's First Report
Submitted for opposition 31
on 24th Nov 2003
Formalized
Submitted for opposition 1
on 17th Nov 2003
Created
Submitted for opposition 30
on 10th Nov 2003
Filed