Trademark Search in Canada

BEEF. GOODNESS IN EVERY BITE.

View On IC.GC.CA

REGISTERED

on 29 Jul 2008

Last Applicant/ Owned by

CANADIAN BEEF CATTLE RESEARCH MARKET DEVELOPMENT AND PROMOTION AGENCY

Suite 146 - 8th Street NECalgary

ALBERTA

T2E7H7

Serial Number

1354371 filed on 4^th Jul 2007

Registration Number

TMA719656 registered on 29^th Jul 2008

Registration expiry Date

29^th Jul 2033

Correspondent Address

PIASETZKI NENNIGER KVAS LLP

SUITE 2308120 ADELAIDE STREET WESTTORONTO

ONTARIO

M5H1T1

BEEF. GOODNESS IN EVERY BITE.

Trademark usage description

promotion of the consumption of beef on behalf of canadian beef producers; the dissemination of information concerning beef to members of the public; Read More

Classification Information

Class [035]
Promotion of the consumption of beef on behalf of Canadian beef producers; the dissemination of information concerning beef to members of the public; and the preparation of promotional materials in respect of beef.

Classification kind code

Mark Details

Serial Number

1354371

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 55 on 29^th Jul 2008	Registered
Submitted for opposition 50 on 9^th May 2008	Allowed
Submitted for opposition 51 on 9^th May 2008	Allowance Notice Sent
Submitted for opposition 42 on 20^th Feb 2008	Advertised
Submitted for opposition 26 on 1^st Feb 2008	Approved
Submitted for opposition 20 on 10^th Jan 2008	Examiner's First Report
Submitted for opposition 22 on 14^th Dec 2007	Search Recorded
Submitted for opposition 31 on 6^th Jul 2007	Formalized
Submitted for opposition 30 on 4^th Jul 2007	Filed
Submitted for opposition 1 on 4^th Jul 2007	Created

BEEF. GOODNESS IN EVERY BITE.

Classification Information

Class [035]Promotion of the consumption of beef on behalf of Canadian beef producers; the dissemination of information concerning beef to members of the public; and the preparation of promotional materials in respect of beef.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [035]
Promotion of the consumption of beef on behalf of Canadian beef producers; the dissemination of information concerning beef to members of the public; and the preparation of promotional materials in respect of beef.