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BELBAKE

View On IC.GC.CA

REGISTERED

on 22 Mar 2021

Last Applicant/ Owned by

LIDL STIFTUNG & CO. KG

Stiftsbergstr. 174172 Neckarsulm

Serial Number

1825148 filed on 1^st Mar 2017

Registration Number

TMA1096508 registered on 22^nd Mar 2021

Registration expiry Date

22^nd Mar 2031

Correspondent Address

ROBIC AGENCE PI S.E.C./ ROBIC IP AGENCY LP

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

H3B1S6

BELBAKE

Trademark usage description

artificial sweeteners [chemical preparations]. food colors for domestic use. baking ingredients of all kinds, in particular candied fruits, glacier Read More

Classification Information

Class [001]
Artificial sweeteners [chemical preparations].

Classification kind code

Class [002]
Food colors for domestic use.

Classification kind code

Class [029]
Baking ingredients of all kinds, in particular candied fruits, glacier cherries, raisins, sultanas, candied orange peel, candied lemon peel; Prepared almonds and nuts of all kinds, namely candied almonds and nuts, spiced almonds and nuts, ground almonds and nuts, blanched almonds and nuts; Coconut flakes; Prepared fillings for baking, consisting of poppy seeds, nuts, almonds, coconut flakes and fruits for pie and cake filling; Gelatine for food; Ground poppy seeds for culinary purposes; Foodstuffs for flavouring, in particular peel and the flesh of citrus fruits, namely in dried or dehydrated form; Preserved, stewed, dried and frozen fruits and pulses; Snack mixes consisting of dehydrated fruit and processed nuts; Mashed potatoes, potato dumplings, including all the aforesaid goods in powdered form; Dried vegetables, Vegetable chips; Dairy cream, Cream powder [dairy products], Artificial cream (dairy product substitutes); processed chickpeas.

Classification kind code

Class [030]
Flour; Sugar; Fruit sugar; Natural sweeteners; Cocoa; Starch for food, sauce thickener; Grains of barley or spelt; Rice puddings; Semolina and semolina pudding, polenta, couscous, bulgur, processed quinoa, namely quinoa salads, quinoa bars, quinoa bread; Breadcrumbs; Soup ingredients based on breadcrumbs and in the form of pasta, in particular soup pearls and marrow dumplings; Baking ingredients of all kinds, in particular cake frosting (icing), pastry icing, cake glazes, sugar glazes, preparations for stiffening whipped cream, cake flavourings and baking oils, sugar sprinkles, marzipan, marzipan paste, nut nougat, baking wafers, vanilla and vanillin sugar, vanilla pods; Powders for making pudding and fruit jelly desserts; Honey, treacle; Chocolate and chocolate goods, in particular grated chocolate, chocolate toppings, sheets, granules and flakes; Decorative chocolate and cake decorations made of spun sugar, fondant; Pressed and dried yeast; Raising substances for baking, in particular baking powder, sodium bicarbonate, sal volatile, potash; Spices and spice blends; Salt; Foodstuffs for flavouring, in particular citrus fruit extracts, including in dried or dehydrated form; Bakery mixes, namely cake mixes, biscuit mixes, bread mixes, dessert mixes, muffin mixes; cake paste, namely confectionery fondant; Farinaceous food pastes; Doughs, cake batters, and cake mixes; Cereal preparations, namely cereal bars, cereal-based snack food; Pastries and confectionery, namely chocolate confectionery, frozen confectionery, fruit-based confectionery, peanut confectionery, sugar confectionery; desserts, namely cakes, pies, dessert mousses, puddings, pancakes; Bread and bread products, namely bread crumbs, bread buns, bread rolls, bread sticks, bread mixes; Cakes, gâteaux; Bonbons made of sugar.

Classification kind code

Class [031]
Poppy seeds, fresh nuts and almonds of all kinds; Unprocessed grains and seeds for eating, sunflower seeds, pumpkin seeds, unprocessed grain mixes for eating; Fresh fruits.

Classification kind code

Mark Details

Serial Number

1825148

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 26 on 14^th Sept 2020	Approved
Submitted for opposition 15 on 12^th Feb 2020	Correspondence Created
Submitted for opposition 15 on 20^th Jun 2019	Correspondence Created
Submitted for opposition 15 on 21^st Nov 2018	Correspondence Created
Submitted for opposition 135 on 16^th May 2018	Amendment to Application
Submitted for opposition 22 on 1^st Mar 2018	Search Recorded
Submitted for opposition 20 on 1^st Mar 2018	Examiner's First Report
Submitted for opposition 31 on 3^rd Mar 2017	Formalized
Submitted for opposition 30 on 1^st Mar 2017	Filed
Submitted for opposition 1 on 1^st Mar 2017	Created

BELBAKE

Classification Information

Class [001]Artificial sweeteners [chemical preparations].

Classification kind code

Class [002]Food colors for domestic use.

Classification kind code

Classification kind code

Classification kind code

Class [031]Poppy seeds, fresh nuts and almonds of all kinds; Unprocessed grains and seeds for eating, sunflower seeds, pumpkin seeds, unprocessed grain mixes for eating; Fresh fruits.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Artificial sweeteners [chemical preparations].

Class [002]
Food colors for domestic use.

Class [031]
Poppy seeds, fresh nuts and almonds of all kinds; Unprocessed grains and seeds for eating, sunflower seeds, pumpkin seeds, unprocessed grain mixes for eating; Fresh fruits.