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Canada

C$
BESTUCK & design
FORMALIZED

on 7 Feb 2025

Last Applicant/ Owned by

Ahmd Basel Zuher Al Orgawy

Medhat Pasha Market, Ras Al BzoriehDamascus,

SY

Serial Number

2378793 filed on 7th Feb 2025

Correspondent Address

NEOMARK LTD.

7450 rue Saint-HubertMontréal

QUEBEC

CA

H2R2N3

BESTUCK & design

Trademark usage description

butter; butter substitutes; candied nuts; canned cooked fruit; canned cooked vegetables; canned meat; cheese; coffee creamers; cooking oils; dairy pro Read More

Vienna Information


28 . 1 . 0

Inscriptions in arabic charactersInscriptions en caractères arabes

Classification Information


Class [029]
Butter; butter substitutes; candied nuts; canned cooked fruit; canned cooked vegetables; canned meat; cheese; coffee creamers; cooking oils; dairy products; dates processed; dried dates; edible fats; edible oils; eggs; extracts of meat; fish; flavoured nuts; frozen appetizers consisting primarily of fruit or vegetables; game; gelatine; ghee; hydrogenated oil for food; jams; margarine; meat; milk; milk and milk products; mixtures of fruit and nuts; nut-based snack bars; nut-based snack food; nut-based snack mixes; pickles; poultry; powdered milk for food purposes; prepared meals primarily consisting of cooked fruits and vegetables; preserved meat; preserved, frozen and dried fruits and vegetables; processed nuts; puréed nuts; roasted nuts; salted nuts; seasoned nuts; soups and preparations for making soups; tahini [sesame seed paste]


Classification kind code

12

Class [030]
Almond confectionery; baking powder; barbeque sauce; basting sauces; boiled sugar confectionery; bread; bread based appetizers; breakfast cereal mixes; breakfast cereals; brewed coffee; brown sauce; butterscotch confectionery; béchamel sauce; cakes; candy; caramel confectionery; caramel sauce; cereal bars; cereal cookies; cereal-based snack bars; cereal-based snack food; cereals based crisps; cereals crackers; cheese sauce; cherry sauce; chewing gum; chili sauces; chimichurri sauce; chocolate; chocolate confectionery; chocolate for confectioneries; chocolate sauce; chocolate-based beverages; cocktail sauces; cocoa; cocoa-based beverages; coconut confectionery; coffee; coffee beverages; coffee substitutes; coffee-based beverages; confectionery fondants; confectionery fruit jellies; confectionery fruit pastes; confectionery ices; confectionery in the form of mousses; corn flakes; corn meal; corn puff snacks; corn-based chips; corn-based puff snack; corn-based snack food; cranberry sauce; curry sauce; dessert sauces; donair sauce; dressings for salads; duck sauce; edible ices; enchilada sauce; fish sauce; flour; frozen confectionery; fruit confectionery; fruit sauces; fruit-based confectionery; fudge sauce; garlic sauce; gravy sauces; habanero sauce; high-protein cereal bars; hollandaise sauce; honey; horseradish sauce; hot sauces; ice cream; iced coffee; jerk sauce; ketchup sauce; kung pao sauce; lime sauce; lollipops; maple sauce; marinara sauce; maté; meat sauce; mint sauce; molasses; mustard; nut-based confectionery; oat bran cereals; oyster sauce; pasta sauce; pastries; peanut confectionery; peanut sauce; pepper; pepper sauce; pesto sauce; picante sauce; Pico de Gallo sauce; pies; pizza sauce; plum sauce; ponzu sauce; popcorn; potato confectionery; poultry sauce; pretzel sauce; puffed corn-based snack food; raisin confectionery; ready-to-eat cereals; rib sauce; rice; risotto sauce; rocoto sauce; salad sauces; salt; satay sauces; sauce Andalouse; sauce mixes; sauces for meat; seafood sauce; sesame sauce; shawarma sauce; shrimp sauce; soy sauce; spaghetti sauce; spices; steak sauce; stir fry sauces; sugar; sugar confectionery; sweet and sour sauce; taco sauce; tartar sauce; tea; tea-based beverages; teriyaki sauce; thyme, dried; toffee sauce; tomato sauce; Turkish delight; vanilla sauces; vegetable paste sauces; vegetable sauces; vinegar; white sauce; worcestershire sauce; yeast


Classification kind code

12

Mark Details


Serial Number

2378793

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 30
on 7th Feb 2025
Filed
Submitted for opposition 1
on 7th Feb 2025
Created
Submitted for opposition 31
on 7th Feb 2025
Formalized