BFC

Trademark usage description

hors d'oeuvres; pastries; fresh and frozen prepared appetizers consisting primarily of chicken, beef, vegetables and seafood; meal entrees; sandwich s Read More

Classification Information

Class [029]
Meats and processed foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [030]
Staple foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1584750

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 50 on 6^th Sept 2013	Allowed
Submitted for opposition 51 on 6^th Sept 2013	Allowance Notice Sent
Submitted for opposition 42 on 22^nd May 2013	Advertised
Submitted for opposition 26 on 2^th May 2013	Approved
Submitted for opposition 27 on 13^th Mar 2013	Approval Notice Sent
Submitted for opposition 22 on 10^th Jan 2013	Search Recorded
Submitted for opposition 20 on 10^th Jan 2013	Examiner's First Report
Submitted for opposition 31 on 17^th Jul 2012	Formalized
Submitted for opposition 1 on 5^th Jul 2012	Created
Submitted for opposition 30 on 4^th Jul 2012	Filed

BFC

Classification Information

Class [029]Meats and processed foods

Comment text

Classification kind code

Class [030]Staple foods

Comment text

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Meats and processed foods

Class [030]
Staple foods