Trademarkia Logo

Canada

C$
BLUE PLANET LOGO
SEARCHED

on 25 Jul 2024

Last Applicant/ Owned by

SEA DELIGHT INTERNATIONAL LLC

8195 NW 67 StreetMiami, FL 33166

US

Serial Number

1999922 filed on 6th Dec 2019

Correspondent Address

GOWLING WLG (CANADA) LLP

SUITE 2600, 160 ELGIN STREETOTTAWA

ONTARIO

CA

K1P1C3

BLUE PLANET LOGO

Trademark usage description

fresh and frozen seafood; pasteurized crabmeat; smoked seafood

Vienna Information


3 . 9 . 1

Fish, animals of fish-like formPoissons, animaux ayant la forme de poissons

3 . 9 . 10

Other fishAutres poissons

3 . 9 . 24

Animals of division 3.9 stylizedAnimaux de la division 3.9 stylisés

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 15

Circles or ellipses containing representations of animals, parts of animals' bodies or plantsCercles ou ellipses contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 6

Letters or numerals forming a circle or a circumferenceLettres ou chiffres formant un cercle ou une circonférence

27 . 1 . 13

Letters or numerals forming a figure in the shape of a band with one or more wavy or zigzag sidesLettres ou chiffres formant une figure en bande ondulée ou en dents de scie, sur un ou plusieurs côtés

24 . 17 . 1

Punctuation marksSignes de ponctuation

24 . 17 . 2

DotsPoints

29 . 1 . 4

BlueBleu

Classification Information


Class [029]
Fresh and Frozen Seafood; Pasteurized crabmeat; Smoked Seafood


Classification kind code

11

Mark Details


Serial Number

1999922

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 22
on 25th Jul 2024
Search Recorded
Submitted for opposition 20
on 25th Jul 2024
Examiner's First Report
Submitted for opposition 287
on 6th Jun 2022
Pre-Assessment Letter Sent
Submitted for opposition 31
on 2th Jan 2020
Formalized
Submitted for opposition 30
on 6th Dec 2019
Filed
Submitted for opposition 1
on 6th Dec 2019
Created