on 18 Feb 1999
Last Applicant/ Owned by
SMJ GROUP INC.
900 SEVENTH AVENUE,NEW YORK, NEW YORK 10019,
US
Serial Number
802516 filed on 24th Jan 1996
Correspondent Address
OSLER, HOSKIN & HARCOURT LLP
Suite 320, World Exchange Plaza100 Queen StreetOttawa,
ONTARIO
CA
K1P1J9
Trademark usage description
meats and processed foods, namely, canned and frozen soups; smoked salmon; sturgeon; pastrami salmon; frankfurters; fruit preserves; cheeses; pickles; Read MoreVienna Information
7 . 1 . 18
Advertisement hoardings or pillars, other structures for advertisements -- Note: Including barbershop poles.Colonnes ou panneaux d'affichage, autres supports d'affichage -- Note: Y compris les poteaux de barbier.
20 . 5 . 7
Plans, schematic drawings, diagrams, curves, outlinesPlans, schémas, diagrammes, courbes, tracés
26 . 1 . 1
CirclesCercles
26 . 1 . 4
Two circles, two ellipses, one inside the otherDeux cercles, deux ellipses, l'un dans l'autre
26 . 1 . 18
Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres
26 . 1 . 19
Circles or ellipses with inscriptions projecting beyond the circumferenceCercles ou ellipses avec inscriptions débordant la circonférence
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
802516
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 15 on 12th Feb 1997 | Correspondence Created |
Submitted for opposition 25 on 11th Feb 1997 | Search Removed |
Submitted for opposition 24 on 11th Feb 1997 | NUANS Search Recorded |
Submitted for opposition 22 on 11th Feb 1997 | Search Recorded |
Submitted for opposition 20 on 29th Jul 1996 | Examiner's First Report |
Submitted for opposition 15 on 29th Jul 1996 | Correspondence Created |
Submitted for opposition 22 on 22nd May 1996 | Search Recorded |
Submitted for opposition 31 on 5th Feb 1996 | Formalized |
Submitted for opposition 1 on 30th Jan 1996 | Created |
Submitted for opposition 30 on 24th Jan 1996 | Filed |