Trademark Search in Canada

BULDAK & DESIGN

View On IC.GC.CA

SEARCHED

on 23 Oct 2024

Last Applicant/ Owned by

SAMYANG FOODS INC.

104, Opaesan-ro 3-gil Seongbuk-guSeoul, 02737

Serial Number

2077146 filed on 13^th Jan 2021

Correspondent Address

BORDEN LADNER GERVAIS LLP

ATTN: INTELLECTUAL PROPERTY DEPARTMENT1000 DE LA GAUCHETIERE STREET WESTSUITE 900MONTREAL

QUEBEC

H3B5H4

BULDAK & DESIGN

Trademark usage description

milk products; fish meal for human consumption; dried beans; prepared dishes consisting principally of meat; prepared meals primarily consisting of c Read More

Vienna Information

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 3

Letters in relief or shadedLettres en relief ou ombrées

Classification Information

Class [029]
Milk products; Fish meal for human consumption; Dried beans; Prepared dishes consisting principally of meat; Prepared meals primarily consisting of cooked fruits and vegetables; Dried edible seaweed; Flavoured nuts; Shellfish for human consumption; Prepared dishes consisting principally of poultry; Kimchi (Fermented vegetable dish); Sausages; Fish sausages; Laver-based snack foods; Edible eggs; Tofu; Jellies; Squid, not live; Instant soup; Nut-based snack foods

Classification kind code

Class [030]
Noodle; Instant noodle; Pasta; Cup noodles; Noodle-based prepared meals; Hot sauce; Mayonnaise; Seasonings; Spices; Sugar confectionery; Biscuits; Cookies; Rice-based snack food; Cereal-based snack food; Flour-based dumplings; Instant rice; Porridge; Stir-fried rice; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); Coffee; Tea

Classification kind code

Mark Details

Serial Number

2077146

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 23^rd Oct 2024	Search Recorded
Submitted for opposition 20 on 23^rd Oct 2024	Examiner's First Report
Submitted for opposition 135 on 24^th Apr 2024	Amendment to Application
Submitted for opposition 15 on 8^th Apr 2024	Correspondence Created
Submitted for opposition 287 on 27^th Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 13^th Jan 2021	Filed
Submitted for opposition 1 on 13^th Jan 2021	Created
Submitted for opposition 31 on 13^th Jan 2021	Formalized