BUTTERCHICK

Trademark usage description

indian chutney sauces namely, mint, coriander, tamarind and date, garlic chili and mango; indian cooking base made primarily from tomatoes, onions, an Read More

Classification Information

Class [029]
Meats and processed foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [030]
Indian chutney sauces namely, mint, coriander, tamarind and date, garlic chili and mango; Indian cooking base made primarily from tomatoes, onions, and dry spices.

Classification kind code

Mark Details

Serial Number

1760231

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 25^th Oct 2024	Search Recorded
Submitted for opposition 20 on 25^th Oct 2024	Examiner's First Report
Submitted for opposition 287 on 29^th Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 1 on 10^th May 2021	Created
Submitted for opposition 31 on 10^th May 2021	Formalized
Submitted for opposition 30 on 26^th Mar 2021	Filed

BUTTERCHICK

Classification Information

Class [029]Meats and processed foods

Comment text

Classification kind code

Class [030]Indian chutney sauces namely, mint, coriander, tamarind and date, garlic chili and mango; Indian cooking base made primarily from tomatoes, onions, and dry spices.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Meats and processed foods

Class [030]
Indian chutney sauces namely, mint, coriander, tamarind and date, garlic chili and mango; Indian cooking base made primarily from tomatoes, onions, and dry spices.