Trademarkia Logo

Canada

C$
CAPTAIN JIANG & DESIGN
REGISTERED

on 12 Nov 2019

Last Applicant/ Owned by

FUZHOU RIXING AQUATIC FOOD CO.LTD.

NO.2 YongNing RoadDaCheng Village,Xiaocheng Town, LianJiang County,Fujian

CN

Serial Number

1872413 filed on 12th Dec 2017

Registration Number

TMA1062696 registered on 12th Nov 2019

Registration expiry Date

12th Nov 2029

CAPTAIN JIANG & DESIGN

Trademark usage description

seaweed extracts for food; caviar; crustaceans, not live; fish, not live; shellfish, not live; fish meal for human consumption; sea-cucumbers, not liv Read More

Vienna Information


3 . 11 . 12

Toads, frogs, tadpolesCrapauds, grenouilles, têtards

24 . 17 . 21

Yin and yang symbolSymbole du yin et du yang

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 15

Circles or ellipses containing representations of animals, parts of animals' bodies or plantsCercles ou ellipses contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information


Class [029]
Seaweed extracts for food; caviar; crustaceans, not live; fish, not live; shellfish, not live; fish meal for human consumption; sea-cucumbers, not live; shrimps, not live; fish roe, prepared; fish, tinned [canned (Am.)]; fish, preserved; dried prawns; ark shells, not live; toasted laver; eggs; fruit-based snack food; fish mousses; Laver; Sheets of dried laver (hoshi-nori); Meat floss.


Classification kind code

11

Mark Details


Serial Number

1872413

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 190
on 25th Sept 2019
Registration Pending
Submitted for opposition 191
on 25th Sept 2019
Registration Fee Notice Sent
Submitted for opposition 42
on 3rd Jul 2019
Advertised
Submitted for opposition 26
on 13th Jun 2019
Approved
Submitted for opposition 27
on 24th Apr 2019
Approval Notice Sent
Submitted for opposition 22
on 29th Jan 2019
Search Recorded
Submitted for opposition 20
on 29th Jan 2019
Examiner's First Report
Submitted for opposition 31
on 13th Dec 2017
Formalized
Submitted for opposition 30
on 12th Dec 2017
Filed
Submitted for opposition 1
on 12th Dec 2017
Created