Chinese characters PIN WO & Pinlive

Trademark usage description

butter; butter substitutes; canned fish; cheese; cocoa butter; coconut oil for food; corn oil for food; cream cheese; dairy cream; edible bone oil; ed Read More

Vienna Information

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Butter; butter substitutes; canned fish; cheese; cocoa butter; coconut oil for food; corn oil for food; cream cheese; dairy cream; edible bone oil; edible fats; edible oils; eggs; fat-based spreads for bread slices; fish; fish fillets; fish jelly; fish sausages; fish sticks; flavoured nuts; frosted fruits; frozen snacks consisting primarily of fruits or vegetables; fruit pulp; fruit salads; fruit-based snack food; hummus chick pea paste; jams; meat; milk; milk powder; milk products; milk-based beverages; nut and seed-based snack bars; olive oil for food; palm kernel oil for food; palm oil for food; prepared and packaged meals consisting primarily of meat; prepared meals consisting primarily of cooked vegetables; preserved fruits; preserved vegetables; rape oil for food; roasted nuts; salted nuts; sesame oil for food; smoked fish; soups; spiced mixed nuts; suet for food; sunflower oil for food; tinned fruits; tinned meat; tinned vegetables; tomato juice for cooking; vegetable salads; vegetable soup preparations; yogurt

Classification kind code

Class [030]
Baozi [stuffed buns]; barbecue sauce; bread; breakfast cereals; cakes; cereal bars; cereal-based snack food; cereals based crisps; chili sauce; chocolate; chocolate-based beverages; cinnamon; cinnamon powder; cocoa; coffee; coffee flavorings; coffee-based beverages; cookies; cooking salt; corn flakes; curry sauce; dried noodles; edible salt; fish sauce; flour-based dumplings; fruit paste for flavouring of food; honey; ice cream; instant noodles; instant rice; ketchup; ketchup sauce; macaroni; mayonnaise; meat gravies; noodles; oat flakes; oat-based snack foods; pasta; pepper; pepper powder; pepper sauce; pizzas; preserved garden herbs; rice-based snack food; salad dressings; salad sauces; seasonings; soya flour; soya sauce; spaghetti; spaghetti sauce; sugar; tartar sauce; tea; vanilla; vanilla flavorings; vinegar

Classification kind code

Class [032]
Aerated water; beer; drinking water; fruit juice; fruit-based beverages; low calorie soft drinks; non-alcoholic beer-flavoured beverages; non-alcoholic carbonated beverages; non-alcoholic cocktails; non-alcoholic fruit extracts; smoothies; soya-based beverages, other than milk substitutes; vegetable juices; vegetable-based beverages

Classification kind code

Class [033]
Alcoholic bitters; alcoholic cocktails; alcoholic fruit beverages; alcoholic lemonade; aperitifs; baijiu [chinese distilled alcoholic beverage]; brandy; Chinese spirit of sorghum [gaolian-jiou]; cider; fruit extracts, alcoholic; fruit wines; gin; Japanese liquor flavored with Asian plum extracts; laojiou [Chinese sorghum-based brewed liquor]; liqueurs; malt whiskey; peppermint liqueurs; rice alcohol; rum; sake; shochu [Japanese barley-based white liquor]; sparkling fruit wine; sparkling grape wine; sparkling wine; sweet wine; table wine; vodka; whisky; wine; yellow rice wine

Classification kind code

Mark Details

Serial Number

2252759

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 26 on 17^th Feb 2025	Approved
Submitted for opposition 27 on 17^th Feb 2025	Approval Notice Sent
Submitted for opposition 22 on 5^th Aug 2024	Search Recorded
Submitted for opposition 20 on 5^th Aug 2024	Examiner's First Report
Submitted for opposition 30 on 19^th Apr 2023	Filed
Submitted for opposition 1 on 19^th Apr 2023	Created
Submitted for opposition 31 on 19^th Apr 2023	Formalized