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Canada

C$
CIRCLE AND PASTA DESIGN
REGISTERED

on 2 Dec 2021

Last Applicant/ Owned by

2440980 ONTARIO INC.

2842 Bloor Street West, Unit 10Etobicoke

ONTARIO

CA

M8X1B1

Serial Number

1851348 filed on 8th Aug 2017

Registration Number

TMA1115233 registered on 2th Dec 2021

Registration expiry Date

2th Dec 2031

Correspondent Address

KEYSER MASON BALL, LLP

900 - 3 Robert Speck ParkwayMississauga

ONTARIO

CA

L4Z2G5

CIRCLE AND PASTA DESIGN

Trademark usage description

usb flash drive; rechargeable power bank, namely rechargeable batteries for mobile phones pens bags, namely, market totes t-shirts, hats, silicon w Read More

Vienna Information


8 . 7 . 3

Macaroni, other pastaPâtes alimentaires

9 . 3 . 1

ClothingVêtements

9 . 3 . 13

Ties, bow ties, silk scarvesCravates, noeuds papillon, foulards

20 . 5 . 21

Postage stampsTimbres-poste

24 . 3 . 1

Seals or stampsSceaux ou cachets

24 . 3 . 9

Seals or stamps having some other formSceaux ou cachets présentant une autre forme

24 . 3 . 19

Seals or stamps with other figurative elementsSceaux ou cachets avec d'autres éléments figuratifs

15 . 7 . 1

Cog wheels, wheel cogsRoues dentées, dents de roues

15 . 7 . 4

Cog wheels or segments of cog wheels with spokesRoues dentées ou segments de roue dentée avec rayons

15 . 7 . 21

Wheels or bearings with other figurative elementsRoues ou roulements avec d'autres éléments figuratifs

24 . 3 . 7

Seals or stamps, circularSceaux ou cachets circulaires

Classification Information


Class [009]
USB flash drive; rechargeable power bank, namely rechargeable batteries for mobile phones


Classification kind code

11

Class [016]
Pens


Classification kind code

11

Class [018]
Bags, namely, market totes


Classification kind code

11

Class [025]
T-shirts, hats, silicon wristbands


Classification kind code

11

Class [026]
Novelty buttons, namely, circle button pins


Classification kind code

11

Class [028]
Toy balloons


Classification kind code

11

Class [029]
Cooking oils, olive oil; grated cheese; soups; salads, namely, Caesar, vegetable, fruit, prepared salad; olives, tinned, canned, dried; bottled hot spicy peppers chopped in oil; side dishes, namely dishes containing meat balls, chicken, bacon, broccoli, stuffed eggplant, stuffed peppers


Classification kind code

11

Class [030]
Sauces, namely, basil pesto sauce, aglio e olio, pomodoro (tomato) sauce, arrabbiata (spicy) tomato sauce, rose sauce, alfredo sauce, alla puttanesca sauce, pesto and cream sauce, alla vodka sauce, Bolognese (meat) sauce; spices, condiments, namely spicy hot peppers in the form of a chili and in the form of a dry powder; coffee; prepared meals, fresh, frozen or packaged, namely, penne, spaghetti, gnocchi, pappardelle, linguine kale, linguine lemon and black pepper, agnolotti roasted red pepper, agnolotti butter squash, ravioli asparagus, bauletti with leek and mushroom, tortellini cheese, tortellini meat, ravioli sweet potato, ravioli chicken, agnolotti with goat cheese, ravioli with prosciutto, meat lasagna, vegetable lasagna, sea food ravioli


Classification kind code

11

Class [035]
Providing technical assistance in the operation of restaurant franchises


Classification kind code

11

Class [039]
Transportation and storage


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [043]
Restaurant services; take-out restaurant services; restaurants featuring home delivery; catering services


Classification kind code

11

Mark Details


Serial Number

1851348

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 14
on 9th Feb 2021
Default Notice Sent
Submitted for opposition 15
on 17th Jul 2020
Correspondence Created
Submitted for opposition 135
on 14th Apr 2020
Amendment to Application
Submitted for opposition 15
on 30th Oct 2019
Correspondence Created
Submitted for opposition 12
on 1st May 2019
Extension of Time
Submitted for opposition 22
on 11th Oct 2018
Search Recorded
Submitted for opposition 20
on 11th Oct 2018
Examiner's First Report
Submitted for opposition 31
on 9th Aug 2017
Formalized
Submitted for opposition 30
on 8th Aug 2017
Filed
Submitted for opposition 1
on 8th Aug 2017
Created