COUNTRY BAKE & DESIGN

Trademark usage description

dried and glazed fruits; nuts, dried coconut, raisins, dates, figs, currants, maraschino cherries, walnuts, almonds, pecans, filberts. fruit fillings Read More

Vienna Information

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 9

Letters or numerals forming a plano-concave figureLettres ou chiffres formant une figure plan-concave

Classification Information

Class [029]
Fruit fillings.

Classification kind code

Class [030]
Baking mixes, namely mixes for cakes, cupcakes, muffins, brownies, pastries and bread; icing and icing sugars; prepared doughs.

Classification kind code

Mark Details

Serial Number

1301516

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 50 on 5^th Oct 2007	Allowed
Submitted for opposition 51 on 5^th Oct 2007	Allowance Notice Sent
Submitted for opposition 42 on 18^th Jul 2007	Advertised
Submitted for opposition 26 on 22^nd Jun 2007	Approved
Submitted for opposition 15 on 10^th May 2007	Correspondence Created
Submitted for opposition 20 on 26^th Jan 2007	Examiner's First Report
Submitted for opposition 22 on 1^st Dec 2006	Search Recorded
Submitted for opposition 1 on 16^th May 2006	Created
Submitted for opposition 31 on 16^th May 2006	Formalized
Submitted for opposition 30 on 15^th May 2006	Filed

COUNTRY BAKE & DESIGN

Classification Information

Class [029]Fruit fillings.

Classification kind code

Class [030]Baking mixes, namely mixes for cakes, cupcakes, muffins, brownies, pastries and bread; icing and icing sugars; prepared doughs.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Fruit fillings.

Class [030]
Baking mixes, namely mixes for cakes, cupcakes, muffins, brownies, pastries and bread; icing and icing sugars; prepared doughs.