Trademarkia Logo

Canada

C$
Trademark Search in Canada
COUNTRY CRAFT

View On IC.GC.CA

COUNTRY CRAFT
ABANDONED SECTION 36

on 15 Dec 2020

TM5 Status

DEAD/APPLICATION/ Withdrawn/Abandoned

Your application has been withdrawn or abandoned. You cannot use the TM5 mark.

Last Applicant/ Owned by

BELMONT MEAT PRODUCTS LTD.

230 Signet DriveNorth York

ONTARIO

CA

M9L1V2

Serial Number

1858239 filed on 19th Sept 2017

COUNTRY CRAFT

Trademark usage description

burgers; patties, steaks; sausages; medallions; chubs; sliders

Classification Information

Class [029]
Burgers; Patties, Steaks; Sausages; Medallions; Chubs; Sliders

Classification kind code

11

Mark Details

Serial Number

1858239

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 6
on 15th Dec 2020		Abandoned - Section 36
Submitted for opposition 14
on 22nd Sept 2020		Default Notice Sent
Submitted for opposition 15
on 17th Jan 2020		Correspondence Created
Submitted for opposition 15
on 11th Apr 2019		Correspondence Created
Submitted for opposition 22
on 20th Sept 2018		Search Recorded
Submitted for opposition 20
on 20th Sept 2018		Examiner's First Report
Submitted for opposition 31
on 21st Sept 2017		Formalized
Submitted for opposition 1
on 20th Sept 2017		Created
Submitted for opposition 30
on 19th Sept 2017		Filed

This website uses cookies

We use cookies to ensure you get the best experience. Check our Privacy Policy and Terms & Conditions.
Manage cookies

Manage cookies

You can choose to enable or disable some or all of these cookies but disabling some of them may affect your browsing experience.

Advertisement

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously

Analytics

Analytical cookies are used to understand how visitors interact with the website.

Functional

Functional cookies help perform certain functionalities like collecting feedback, and other third-party features.

Performance

Performance cookies are used to understand and analyze the key performance indexes of the website.