Cronk

Trademark usage description

aerated mineral waters; aerated water; alcohol-free beers; alcohol-free carbonated beverages; alcohol reduced beer; alcoholic ginger beer; beer; beer, Read More

Classification Information

Class [032]
Aerated mineral waters; aerated water; alcohol-free beers; alcohol-free carbonated beverages; alcohol reduced beer; alcoholic ginger beer; beer; beer, non-alcoholic beer flavored beverages; beer-based beverages; beers; brewed sugar-based beer; carbonated beverages; carbonated soft drinks; concentrates, syrups and powders used in the preparation of soft drinks; de-alcoholised beer; dried hops for brewing beer; dry ginger ale; essences for making non-alcoholic beverages; essences for making non-alcoholic drinks; essences for making soft drinks; extracts of hops for making beer; extracts of hops for use in making beer; fruit beverages and fruit juices; ginger ale; ginger beer; ginger juice beverages; light beer; low-alcohol beer; mineral and aerated waters; non-alcoholic beer; non-alcoholic beer-flavoured beverages; non-alcoholic carbonated beverages; non-alcoholic carbonated drinks; non-alcoholic cider; non-alcoholic juices and fruit drinks; non-alcoholic preparations for making beer and non-alcoholic cocktails; non-alcoholic soft drinks; non alcoholic, non-carbonated fruit flavoured beverages; powder used in the preparation of soft drinks; powders for effervescing beverages; powders for making soft drinks; preparations for making beer; processed hops for use in making beer; reduced-alcohol beer; root beer; sarsaparilla; slush beverages; soda pop; soda pops; soda water; soft drink concentrates; soft drinks; spice-based soda water; starch-based dry mixes for beverage preparation; syrups for beverages; syrups for making beverages; syrups for making non-alcoholic beverages; syrups for making non-alcoholic drinks; syrups for making soft drinks; syrups for the preparation of soft drinks; syrups used in the preparation of soft drinks;

Classification kind code

Class [033]
Alcoholic aperitif bitters; alcoholic bitter-based beverages; alcoholic bitters; alcoholic cocktail mixes; alcoholic cocktails; alcoholic cocktails in the form of frozen pops; alcoholic cocktails, aperitifs, gin, rum, vodka, whiskey; alcoholic coolers; alcoholic cordials; alcoholic daiquiri mixes; alcoholic energy drinks; alcoholic essences for making spirituous liqueur; alcoholic essences from spices, flowers, and plants for the preparation of alcoholic cocktails; alcoholic essences, namely essences of herbs and fruits for the preparation of alcoholic cocktails; alcoholic extracts, namely, extracts from fruits, herbs, spices, flowers, and plants for the preparation of alcoholic cocktails; alcoholic fruit beverages; alcoholic fruit cocktail drinks; alcoholic fruit drinks; alcoholic fruit-based beverages; alcoholic lemonade; alcoholic punch; alcoholic punches; alcoholic seltzer; alcoholic seltzer, hard seltzer, spirit seltzer, alcoholic cocktails, alcoholic coolers, alcoholic punches; alcoholic seltzers; alcoholic tea-based beverages; alcopops; aperitifs; aperitifs with a distilled alcoholic liquor base; aquavit; arak; araq; arrack; baijiu [chinese distilled alcoholic beverage]; basi being fermented alcoholic beverage; bitters; cachaca; cachaça; caipifruta; caipirinha; caipivodka; canned alcoholic cocktails; chicha; chicha de jora; chuhai [Japanese shochu-based beverage]; cider; concentrates, syrups and powders used in the preparation of alcoholic cocktails; daiquiris; digestifs; distilled spirits, namely vodka; distilled spirits, namely, whisky, gin, vodka, brandy, rum, cordials, liqueurs, spirits distilled from agave; flavored tonic liqueurs; flavoured rums; frozen daiquiris; fruit extracts, alcoholic; fruit liqueurs; fruit-flavoured eau de vie; hard cider; hard seltzer; hard seltzer, and flavored hard seltzer; hard seltzers; herb liqueurs; herbal liqueurs; honey-based alcoholic carbonated cocktail beverages, except beer; liqueur; liqueurs; liquor-based aperitifs; low alcohol wine; margaritas; mead; meads; mojitos; moonshine; moonshine spritzers; mulled wine; natural sparkling wines; naturally sparkling wines; nira being sugarcane-based alcoholic beverage; pastis; pastis based beverages; perry; piquette; pisco; poitin; pre-mixed alcoholic beverages, namely, alcoholic coolers; premixed alcoholic cocktails; preparations for making bitters; prepared alcoholic cocktails; ready-to-drink pre mixed drinks containing bitters; rum; rum and rum-based beverages; rum cocktails; rum flavoured with chocolate; rum infused with vitamins; rum punch; rum-based beverages; sparkling fruit wine; sparkling fruit wines; sparkling wine; sparkling wine cocktails; sparkling wines; spritzers; spumante; still wines; sugar cane juice rum; sugar cane spirit; sugarcane-based alcoholic beverages, namely, rum agricole, japanese rum, clairin, and charanda; sweet wine; sweet wines; table wine; table wines; tequila; tequila cocktails; tequila infused with vitamins; tequila liqueur; tequila, mezcal and ready-to-drink pre-mixed drinks containing tequila; tequila-based beverages; tonic sweet grape wine containing extracts from ginseng and cinchona bark [ninjin kinatetsu wine]; vermouth; whiskey; wine; wine punch; wine, cider, whisky, vodka, rum, sake, liqueurs, gin, bitters, brandy; wine, saki, soju, whisky, gin, rum, tequila, vodka, brandy; wine, whiskey, vodka, gin, scotch, brandy, rum and liqueurs; wines and ciders;

Classification kind code

Mark Details

Serial Number

2037923

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 15 on 12^th Feb 2025	Correspondence Created
Submitted for opposition 22 on 22^nd Jul 2024	Search Recorded
Submitted for opposition 20 on 22^nd Jul 2024	Examiner's First Report
Submitted for opposition 287 on 19^th Apr 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 3^rd Jul 2020	Filed
Submitted for opposition 1 on 3^rd Jul 2020	Created
Submitted for opposition 31 on 3^rd Jul 2020	Formalized