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Canada

C$
Crunchiez SURPR!ZE
ABANDONED SECTION 36

on 30 Jan 2025

Last Applicant/ Owned by

RELKON HELLAS

VOULIAGMENIS AVENUE 512 & MAUROMICHALIGR-174 56 ALIMOS

GR

Serial Number

2233134 filed on 25th Oct 2022

Crunchiez SURPR!ZE

Trademark usage description

chocolate wafers; chocolates; chocolate caramel wafers; chocolate waffles; chocolate; wafered pralines; pralines made of chocolate; pralines; wafers; Read More

Vienna Information


24 . 17 . 1

Punctuation marksSignes de ponctuation

24 . 17 . 4

Exclamation marks, question marksSignes d'exclamation, signes d'interrogation

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 2

Letters written in double outlineLettres avec un contour double

Classification Information


Class [030]
Chocolate wafers; chocolates; chocolate caramel wafers; chocolate waffles; chocolate; wafered pralines; pralines made of chocolate; pralines; wafers; sweetmeats [candy]; chocolate candies; lollipops [confectionery]; sugar candy [for food]; bonbons made of sugar; ice creams containing chocolate; ice cream; confectionery ices; cones for ice cream; ice cream confectionery; chocolate for confectionery and bread; ice confectionery; jelly beans; gum sweets.


Classification kind code

11

Mark Details


Serial Number

2233134

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 14
on 12th Nov 2024
Default Notice Sent
Submitted for opposition 22
on 22nd Apr 2024
Search Recorded
Submitted for opposition 20
on 22nd Apr 2024
Examiner's First Report
Submitted for opposition 223
on 22nd Apr 2024
Total Provisional Refusal
Submitted for opposition 256
on 13th Nov 2023
Notification of Possible Opposition Sent
Submitted for opposition 257
on 12th Jan 2023
Designation Notification - Madrid Protocol
Submitted for opposition 1
on 11th Jan 2023
Created
Submitted for opposition 31
on 11th Jan 2023
Formalized
Submitted for opposition 30
on 25th Oct 2022
Filed
Submitted for opposition 228
on 25th Oct 2022
International Registration