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CÔTÉ CUISINE JAMES PERSE (DESIGN)
CÔTÉ CUISINE JAMES PERSE (DESIGN)
REGISTERED

on 11 Nov 2019

Last Applicant/ Owned by

JAMES PERSE ENTERPRISES LLC

7373 Flores StreetDowney, California 90242

US

Serial Number

1863885 filed on 18th Oct 2017

Registration Number

TMA1062602 registered on 11th Nov 2019

Registration expiry Date

11th Nov 2029

Correspondent Address

DLA PIPER (CANADA) LLP

Suite 2700, The Stack1133 Melville StVancouver

BRITISH COLUMBIA

CA

V6E4E5

CÔTÉ CUISINE JAMES PERSE (DESIGN)

Trademark usage description

food, namely meat, fish, poultry and game, jellies, jams, compotes, eggs, milk and milk products; edible oils and fats, fresh fruits and vegetables c Read More

Classification Information


Class [008]
Table cutlery.


Classification kind code

11

Class [016]
Paper products, namely menus, paper napkins, paper bags, envelopes and food containers


Classification kind code

11

Class [025]
Wearing apparel, namely t-shirts.


Classification kind code

11

Class [029]
Food, namely meat, fish, poultry and game, jellies, jams, compotes, eggs, milk and milk products; edible oils and fats, fresh fruits and vegetables


Classification kind code

11

Class [030]
Coffee, tea, cocoa, artificial coffee, ready-to-eat breakfast cereals


Classification kind code

11

Class [031]
Agricultural, horticultural and forestry


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

1863885

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 42
on 14th Aug 2019
Advertised
Submitted for opposition 26
on 23rd Jul 2019
Approved
Submitted for opposition 27
on 23rd Jul 2019
Approval Notice Sent
Submitted for opposition 15
on 19th Jun 2019
Correspondence Created
Submitted for opposition 15
on 13th Mar 2019
Correspondence Created
Submitted for opposition 22
on 3rd Dec 2018
Search Recorded
Submitted for opposition 20
on 3rd Dec 2018
Examiner's First Report
Submitted for opposition 31
on 23rd Oct 2017
Formalized
Submitted for opposition 1
on 20th Oct 2017
Created
Submitted for opposition 30
on 18th Oct 2017
Filed