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DANNON

View On IC.GC.CA

REGISTERED

on 6 Jun 2024

Last Applicant/ Owned by

COMPAGNIE GERVAIS DANONE

17, boulevard Haussmann 75009 PARIS

Serial Number

1977172 filed on 14^th Jun 2019

Registration Number

TMA1236766 registered on 6^th Jun 2024

Registration expiry Date

6^th Jun 2034

Correspondent Address

BAKER & MCKENZIE LLP

BROOKFIELD PLACE181 BAY STREET, SUITE 2100P.O. BOX 874TORONTO

ONTARIO

M5J2T3

DANNON

Trademark usage description

milk, milk products and their substitutes, namely, almond milk, peanut milk, oat milk, cashew milk, coconut milk, hazelnut milk, nut milk, rice milk, Read More

Classification Information

Class [029]
Milk, milk products and their substitutes, namely, almond milk, peanut milk, oat milk, cashew milk, coconut milk, hazelnut milk, nut milk, rice milk, soy milk, non-dairy creamer, namely, soy-based cream, almond milk based cream and coconut milk based cream, all the aforesaid products being plain and flavored; milk powder; gelled, flavoured and whipped milk; yoghurts; yoghurt drinks; cottage cheese; beverages composed mainly of milk and milk products; milk beverages mainly made of milk; milk beverages comprising fruit; fermented plain and flavoured dairy products; milk substitutes of plant origin namely, plant-based milk substitutes; substitutes for milk products made from plants and nuts, namely, almond-based beverages, peanut-based beverages, oat-based beverages, cashew-based beverages, coconut-based beverages, hazelnut-based beverages, nut-based beverages, rice-based beverages, soy-based beverages, all the aforementioned milk substitute products being plain and flavored; fruit and vegetable drinks composed mainly of milk products, namely, milk beverages containing fruits and vegetables; dessert creams

Classification kind code

Class [030]
Cocoa, chocolate, cocoa-based beverages, chocolate-based beverages, coffee-based beverages, teabased beverages; custard; chocolate mousses, dessert mousses [confectionery], confectionery, namely, tapioca, honey and treacle, fruit syrup and chocolate syrup, sugar confectionery, sugar, puffed rice, preparations made from cereals, namely, cereal-based snack foods and cereal bars, breakfast cereals; biscuits (sweet or savory); cakes; pastry; waffles; cereal-based desserts [confectionery]; rice cakes; semolina cakes; rice pudding, rice-based snacks [confectionery], cereal-based snacks [confectionery]; edible ices, edible ices primarily consisting of yogurt, ice creams, sherbets (edible ices), frozen yogurts (edible ices), edible ices based on frozen flavoured water; fruit coulis [sauces]; milk based desserts, namely, dessert pudding, dessert custard and dessert mousses

Classification kind code

Class [032]
Still and sparkling water (mineral or non-mineral), fruit and vegetable juices, fruit and vegetable drinks, lemonades, sodas, sorbet drinks, preparation for making beverages, namely concentrates and powders used in the preparation of fruit-flavored non-alcoholic beverages, syrups for drinks, alcohol-free fruit and vegetable extracts, alcohol-free drinks namely, energy drinks and flavored waters; plant-based beverages, other than milk substitutes, namely aloe vera-based drinks, ginger-based drinks, soy-based drinks, cereal-based drinks, coconut-based drinks, rice-based drinks, oat-based beverages, nut-based beverages, namely almond-based beverages, peanut-based beverages, cashew-based beverages, hazelnut-based beverages, nut-based beverages, all the aforementioned products being plain and flavored; vegetable beverages

Classification kind code

Mark Details

Serial Number

1977172

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 42 on 13^th Mar 2024	Advertised
Submitted for opposition 26 on 19^th Feb 2024	Approved
Submitted for opposition 27 on 19^th Feb 2024	Approval Notice Sent
Submitted for opposition 15 on 13^th Apr 2023	Correspondence Created
Submitted for opposition 22 on 2^th Aug 2022	Search Recorded
Submitted for opposition 20 on 2^th Aug 2022	Examiner's First Report
Submitted for opposition 287 on 1^st Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 31 on 25^th Jul 2019	Formalized
Submitted for opposition 1 on 24^th Jul 2019	Created
Submitted for opposition 30 on 14^th Jun 2019	Filed