DELVERDE PURO GUSTO PURE TASTE

View On IC.GC.CA

REGISTERED

on 28 Jun 2024

Last Applicant/ Owned by

NEWLAT FOOD S.P.A.

Via J.F. Kennedy 16I-42124 Reggio Emilia

Serial Number

2144814 filed on 31^st Mar 2021

Registration Number

TMA1241024 registered on 28^th Jun 2024

Registration expiry Date

31^st Mar 2031

Correspondent Address

WENDY D. RIEL

(RIEL PROFESSIONAL CORPORATION)411 Roosevelt Avenue, Suite 206Ottawa

ONTARIO

K2A3X9

DELVERDE PURO GUSTO PURE TASTE

Trademark usage description

tinned tomato pulp; tomato purée; tinned peeled tomatoes; potato-based dumplings; meat, fish, shellfish, seafood, poultry and game; meat extracts; pre Read More

Vienna Information

6 . 1 . 2

Mountains, mountain landscapesMontagnes, paysages de montagne

6 . 3 . 11

Landscapes with running waterPaysages avec eaux vives

6 . 3 . 13

Waterfalls, landscapes with waterfall(s)Chutes, paysages avec chute(s)

26 . 1 . 1

CirclesCercles

26 . 1 . 4

Two circles, two ellipses, one inside the otherDeux cercles, deux ellipses, l'un dans l'autre

26 . 1 . 12

Circles or ellipses containing one or more other geometrical figures -- Note: Including circles or ellipses containing bent or straight lines (except 26.1.10).Cercles ou ellipses contenant une ou plusieurs autres figures géométriques -- Note: Y compris les cercles ou ellipses contenant des lignes courbées ou droites (excepté 26.1.10).

26 . 1 . 16

Circles or ellipses containing other figurative elementsCercles ou ellipses contenant d'autres éléments figuratifs

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 21

Circles or ellipses containing inscriptions arranged in circular or elliptical formCercles ou ellipses contenant des inscriptions disposées en cercles ou en ellipses

26 . 2 . 1

Segments of circles or ellipses (except 26.2.7)Segments de cercle ou d'ellipse (excepté 26.2.7)

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

29 . 1 . 3

GreenVert

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information

Class [029]
Tinned tomato pulp; tomato purée; tinned peeled tomatoes; potato-based dumplings; meat, fish, shellfish, seafood, poultry and game; meat extracts; preserved, frozen and dried fruits, canned fruit, canned vegetables, canned pulses and canned mushrooms; prepared salads; dried fruit and nuts and seeds; ready meals based on poultry, meat or game; ready meals based on fish, seafood or mussels; prepared dishes based on fruits, vegetables or mushrooms; meat-based snacks; potato-based snacks; snack foods based on legumes; snacks based on fruit or dried fruit; soups, broth and preparations for making soups and broth; jellies, jams, compotes, fruit and vegetable spreads; birds eggs and egg whites, egg yolks, dried eggs, liquid eggs, eggs; milk, dairy products and plant-based milk substitutes; tofu; fruit-based desserts; chilled dairy desserts; edible oils and fats; crustaceans, not live; caviar; jams; cheese; butter; dairy cream; pulses, preserved and pulses, pureed; meat; pickles; yoghurt.

Classification kind code

Class [030]
Salts, seasonings, flavourings for bread, flavourings for bread, flavourings for butter, flavourings for cheeses, flavourings for ice cream, flavourings for soups, fruit flavourings, vegetable flavourings; chutney condiments, ketchup, mustard, relish, apple sauce, barbeque sauce, brown sauce, cheese sauce, chili sauce, cocktail sauce, curry sauce, dressings for salads, fish sauce, gravy sauce, meat sauce, soy sauce, vegetable sauces; muffins, pies; sugar confectionery, chocolate and fudge; bread; pastries, cakes, tarts and biscuits (cookies); candy, candy bars and chewing gum; cereal bars and energy bars; sugars, natural sweeteners, buttercream fillings for cakes, custard-baked fillings for cakes and pies, chocolate-based fillings for cakes and pies, confectioners' glaze; honey; table syrups, coffee syrups, chocolate syrups and treacles; ice, ice creams, frozen yogurts and sorbets; coffee, teas and cocoa, tea substitutes, cocoa substitutes; yeasts; pasta; alimentary paste [dough]; dried pasta; pasta containing eggs; dried and fresh pastas, noodles and dumplings; rice; breakfast cereals, porridge and grits; cereal bars, cereal flour; yeast and leavening agents; cake batters, and cake mixes therefor; snack cakes; savoury snacks, namely croutons, schiacciatine (flatbread), melba toast; flour; cereal-based snack food; polenta; crackers; thin breadsticks; gluten for food; flour-based gnocchi; tinned tomato sauce.

Classification kind code

Mark Details

Serial Number

2144814

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 27^th Jul 2023	Agent Changed
Submitted for opposition 22 on 2^th Mar 2023	Search Recorded
Submitted for opposition 20 on 2^th Mar 2023	Examiner's First Report
Submitted for opposition 223 on 2^th Mar 2023	Total Provisional Refusal
Submitted for opposition 256 on 5^th Sept 2022	Notification of Possible Opposition Sent
Submitted for opposition 257 on 4^th Nov 2021	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 3^rd Nov 2021	Created
Submitted for opposition 31 on 3^rd Nov 2021	Formalized
Submitted for opposition 30 on 31^st Mar 2021	Filed
Submitted for opposition 228 on 31^st Mar 2021	International Registration