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Canada

C$
DIP-A-CHIP & DESIGN
FORMALIZED

on 2 Aug 2023

Last Applicant/ Owned by

FRESHSTONE BRANDS INC.

Suite 200, 1111 West Hastings StreetVancouver

BRITISH COLUMBIA

CA

V6J2E3

Serial Number

2272938 filed on 2th Aug 2023

Correspondent Address

STIKEMAN ELLIOTT S.E.N.C.R.L., SRL/LLP

(Departement IP Department)1155 Boul. René-Lévesque OuestBureau 4000, 41 ÉtageMontréal

QUÉBEC

CA

H3B3V2

DIP-A-CHIP & DESIGN

Trademark usage description

side dishes, namely, vegetable side dishes; chickpea side dishes; side dishes containing cooked, ready-to-eat prepared chickpeas and lentils; soups an Read More

Vienna Information


1 . 15 . 15

DropsGouttes

26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 12

Quadrilaterals containing one or more other geometrical figures -- Note: Including quadrilaterals containing bent or straight lines (except 26.4.11).Quadrilatères contenant une ou plusieurs autres figures géométriques -- Note: Y compris les quadrilatères contenant des lignes courbées ou droites (excepté 26.4.11).

26 . 4 . 13

Quadrilaterals containing representations of heavenly bodies or natural phenomenaQuadrilatères contenant la représentation de corps célestes ou de phénomènes naturels

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 6

Thick lines, bandsLignes épaisses, bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 8

BlackNoir

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

Classification Information


Class [029]
Side dishes, namely, vegetable side dishes; chickpea side dishes; side dishes containing cooked, ready-to-eat prepared chickpeas and lentils; soups and soup kits containing any combination of soup mix, soup concentrate, soup base, vegetables, meat, herbs, spices and seasoning mix; prepared stews and stew kits containing any combination of vegetables, meat, broth, herbs, spices and seasoning mix; prepared salads and salad kits containing any combination of vegetables, grains, legume, potatoes and pasta with dressings and fruit, dry toppings, namely nut toppings, croutons, sunflower seeds, pumpkin seeds, tortilla chips, wonton chips, cheese, dressing and seasonings; prepared meals and meals in kit form, namely, appetizers, breakfast food, main courses, entrees, side dishes, soups and stews dishes, all primarily consisting of meat, chickpeas, lentils, and cooked vegetables; Toppings and Inclusions (meat- poultry, beef, pork), seafood, cheeses, bread crumbs, seasoned vegetables, vegetables, lentils, grains and seeds and fruit; Dips, namely cheese dips, cream based dips, vegetable dips and spreads, lentil and chickpea dips, chip dip;


Classification kind code

12

Class [030]
Prepared side dishes, namely grain and pasta side dishes; quinoa side dishes; side dishes containing cooked, ready-to-eat prepared grains, namely wheat grain, beans, barley, corn, oats, quinoa and rice; prepared meals and meals in kit form, namely, appetizers, breakfast food, main courses, entrees, side dishes, soups, stews and pasta dishes, all primarily consisting of pasta, barley, beans, rice and quinoa; Pasta products (all shapes and sizes), namely spaghetti, macaroni, ravioli, tortellini, short pasta, cannelloni, linguine, lasagna, orecchiette and prepared food dishes containing pasta; Sauces for pasta dishes;


Classification kind code

12

Class [031]
Agricultural, horticultural and forestry


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

2272938

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 287
on 17th Aug 2023
Pre-Assessment Letter Sent
Submitted for opposition 30
on 2th Aug 2023
Filed
Submitted for opposition 1
on 2th Aug 2023
Created
Submitted for opposition 31
on 2th Aug 2023
Formalized