EMFIBRE

Trademark usage description

food preparations made of starch fibres with a high roughage content for the processing of sausage products; roughage fibres from potatoes and peas as Read More

Classification Information

Legal History

Action Taken	Status
Submitted for opposition 50 on 30^th Apr 2010	Allowed
Submitted for opposition 42 on 13^th Jan 2010	Advertised
Submitted for opposition 26 on 7^th Jan 2010	Approved
Submitted for opposition 27 on 19^th Nov 2009	Approval Notice Sent
Submitted for opposition 22 on 18^th Aug 2009	Search Recorded
Submitted for opposition 20 on 18^th Aug 2009	Examiner's First Report
Submitted for opposition 130 on 26^th Jan 2009	Note to file
Submitted for opposition 31 on 10^th Dec 2008	Formalized
Submitted for opposition 1 on 5^th Dec 2008	Created
Submitted for opposition 30 on 4^th Dec 2008	Filed

EMFIBRE

Classification Information

Class [001]Chemicals and adhesives

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Classification kind code

Class [005]Pharmaceuticals and herbicides

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Classification kind code

Class [029]Meats and processed foods

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Classification kind code

Class [030]Staple foods

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Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Chemicals and adhesives

Class [005]
Pharmaceuticals and herbicides

Class [029]
Meats and processed foods

Class [030]
Staple foods