Trademarkia Logo

Canada

C$
Eurodib logo
ADVERTISED

on 19 Mar 2025

Last Applicant/ Owned by

EURODIB Inc.

120 Rue De La BarreBoucherville

QUEBEC

CA

J4B2X7

Serial Number

2060289 filed on 28th Oct 2020

Eurodib logo

Trademark usage description

electric commercial food mixers, commercial electric meat slicers, commercial electric food blender, commercial electric and gas fryers for cooking, Read More

Vienna Information


9 . 7 . 1

HeadwearCoiffures

9 . 7 . 19

Cooks' capsToques de cuisiniers

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 7

Letters surmounted by a sign of disproportionate size -- Note: Includes, for instance, a letter i surmounted by a disproportionate dot, by a star or a flower.Lettres surmontées d'un signe de dimension disproportionnée -- Note: Comprend par exemple la lettre i surmontée d'un point disproportionné, d'une étoile ou d'une fleur.

Classification Information


Class [007]
Electric commercial food mixers, commercial electric meat slicers, commercial electric food blender,


Classification kind code

11

Class [011]
Commercial electric and gas fryers for cooking, commercial char broilers for cooking, commercial induction cooktops, domestic induction cooktops, commercial freezers, commercial fridges, commercial electrical and gas griddles for cooking, commercial temperature-controlled wine cabinets, domestic temperature-controlled wine cabinets, commercial blast chillers and freezers.


Classification kind code

11

Class [021]
Commercial cookware


Classification kind code

11

Mark Details


Serial Number

2060289

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 26
on 20th Feb 2025
Approved
Submitted for opposition 15
on 6th Jan 2025
Correspondence Created
Submitted for opposition 15
on 25th Nov 2024
Correspondence Created
Submitted for opposition 15
on 5th Nov 2024
Correspondence Created
Submitted for opposition 22
on 10th Sept 2024
Search Recorded
Submitted for opposition 20
on 10th Sept 2024
Examiner's First Report
Submitted for opposition 287
on 11th May 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 28th Oct 2020
Filed
Submitted for opposition 1
on 28th Oct 2020
Created
Submitted for opposition 31
on 28th Oct 2020
Formalized