Trademark Search in Canada

FANCIFUL CIRCLE DESIGN

View On IC.GC.CA

REGISTERED

on 7 Sept 2022

Last Applicant/ Owned by

MARUKYO SEIKA KABUSHIKI KAISHA

2002-2, Hatagasaki,Yonago-shiTottori 683-0845

Serial Number

1993569 filed on 17^th Sept 2019

Registration Number

TMA1140992 registered on 7^th Sept 2022

Registration expiry Date

13^th Jun 2027

Correspondent Address

MARKS & CLERK

33 Yonge Street, Suite 300Toronto

ONTARIO

M5E1G4

FANCIFUL CIRCLE DESIGN

Trademark usage description

bread; chocolate for confectionery and pastries; baked red bean cake (dorayaki); bun with bean-jam filling (manju); bean-jam filled wafers (monaka); p Read More

Vienna Information

8 . 7 . 2

DumplingsBoulettes de pâte

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

1 . 15 . 15

DropsGouttes

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

Classification Information

Class [030]
Bread; chocolate for confectionery and pastries; baked red bean cake (dorayaki); bun with bean-jam filling (manju); bean-jam filled wafers (monaka); pastries; Japanese traditional sugar confectionery.

Classification kind code

Mark Details

Serial Number

1993569

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 30^th Mar 2022	Agent Changed
Submitted for opposition 22 on 19^th Feb 2021	Search Recorded
Submitted for opposition 20 on 19^th Feb 2021	Examiner's First Report
Submitted for opposition 223 on 19^th Feb 2021	Total Provisional Refusal
Submitted for opposition 256 on 31^st Aug 2020	Notification of Possible Opposition Sent
Submitted for opposition 1 on 1^st Nov 2019	Created
Submitted for opposition 31 on 1^st Nov 2019	Formalized
Submitted for opposition 257 on 31^st Oct 2019	Designation Notification - Madrid Protocol
Submitted for opposition 30 on 17^th Sept 2019	Filed
Submitted for opposition 228 on 13^th Jun 2017	International Registration

FANCIFUL CIRCLE DESIGN

Classification Information

Class [030]Bread; chocolate for confectionery and pastries; baked red bean cake (dorayaki); bun with bean-jam filling (manju); bean-jam filled wafers (monaka); pastries; Japanese traditional sugar confectionery.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [030]
Bread; chocolate for confectionery and pastries; baked red bean cake (dorayaki); bun with bean-jam filling (manju); bean-jam filled wafers (monaka); pastries; Japanese traditional sugar confectionery.