Trademark Search in Canada

FERMENTIQ

View On IC.GC.CA

REGISTERED

on 17 Nov 2023

Last Applicant/ Owned by

MYCOTECHNOLOGY INC.

Ste. 50, 18250 E. 40thAurora CO 80011

Serial Number

2063440 filed on 23^rd Sept 2020

Registration Number

TMA1209407 registered on 17^th Nov 2023

Registration expiry Date

23^rd Sept 2030

Correspondent Address

OSLER, HOSKIN & HARCOURT LLP

Suite 320, World Exchange Plaza100 Queen StreetOttawa,

ONTARIO

K1P1J9

FERMENTIQ

Trademark usage description

proteins and protein powders for the food and beverage industry for use as a food ingredient for alternative dairy products, alternative meat products Read More

Classification Information

Class [001]
Proteins and protein powders for the food and beverage industry for use as a food ingredient for alternative dairy products, alternative meat products, flours, bakery mixes and for prepared snack bars and foods; proteins in the nature of formed, textured plant protein for the food industry; protein in the nature of formed, textured plant protein for use as a food additive for manufacture of foods and beverages; proteins for the food and beverage industry, namely, proteins for use in the manufacture of food and beverages.

Classification kind code

Class [029]
Protein in the nature of formed, textured plant protein for use as a food additive, namely, formed textured vegetable protein for use as a meat substitute.

Classification kind code

Mark Details

Serial Number

2063440

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 22^nd Aug 2022	Agent Changed
Submitted for opposition 22 on 11^th Mar 2022	Search Recorded
Submitted for opposition 20 on 11^th Mar 2022	Examiner's First Report
Submitted for opposition 223 on 11^th Mar 2022	Total Provisional Refusal
Submitted for opposition 256 on 13^th Sept 2021	Notification of Possible Opposition Sent
Submitted for opposition 257 on 12^th Nov 2020	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 11^th Nov 2020	Created
Submitted for opposition 31 on 11^th Nov 2020	Formalized
Submitted for opposition 30 on 23^rd Sept 2020	Filed
Submitted for opposition 228 on 23^rd Sept 2020	International Registration

FERMENTIQ

Classification Information

Classification kind code

Class [029]Protein in the nature of formed, textured plant protein for use as a food additive, namely, formed textured vegetable protein for use as a meat substitute.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Protein in the nature of formed, textured plant protein for use as a food additive, namely, formed textured vegetable protein for use as a meat substitute.