FIS & DESIGN

Trademark usage description

chemical substances for preserving foodstuffs; perfumes, flavourings, essential oils and natural essences for the preparation of foodstuffs and bevera Read More

Vienna Information

11 . 3 . 18

Saucepans, pots, stewpans, frying pans, cooking griddles, cauldronsCasseroles, marmites, cocottes, poêles, grilles de cuisson, chaudrons

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

Classification Information

Legal History

Action Taken	Status
Submitted for opposition 6 on 10^th Jan 2003	Abandoned - Section 36
Submitted for opposition 14 on 17^th Oct 2002	Default Notice Sent
Submitted for opposition 20 on 22^nd May 2002	Examiner's First Report
Submitted for opposition 22 on 15^th Apr 2002	Search Recorded
Submitted for opposition 31 on 16^th Nov 2000	Formalized
Submitted for opposition 1 on 31^st Oct 2000	Created
Submitted for opposition 30 on 24^th Oct 2000	Filed

FIS & DESIGN

Classification Information

Class [001]Chemicals and adhesives

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Classification kind code

Class [003]Bleaching, cleaning preparations and non-medicated cosmetics

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Classification kind code

Class [005]Pharmaceuticals and herbicides

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Classification kind code

Class [029]Meats and processed foods

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Classification kind code

Class [030]Staple foods

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Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Chemicals and adhesives

Class [003]
Bleaching, cleaning preparations and non-medicated cosmetics

Class [005]
Pharmaceuticals and herbicides

Class [029]
Meats and processed foods

Class [030]
Staple foods