FIT ALIMENTATION

Trademark usage description

viandes crues extra maigres réduites en sodium, source d'omega 3 et source de fibres ,portionnées et assaisonnées nommément: saucisses au poulet, agne Read More

Classification Information

Class [029]
Meats and processed foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1546624

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 6 on 5^th Feb 2013	Abandoned - Section 36
Submitted for opposition 14 on 13^th Nov 2012	Default Notice Sent
Submitted for opposition 20 on 26^th Apr 2012	Examiner's First Report
Submitted for opposition 22 on 26^th Apr 2012	Search Recorded
Submitted for opposition 31 on 11^th Oct 2011	Formalized
Submitted for opposition 1 on 6^th Oct 2011	Created
Submitted for opposition 30 on 5^th Oct 2011	Filed