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Canada

C$
FLORETTE (& DESSIN)
REGISTERED

on 29 Dec 2021

Last Applicant/ Owned by

FLOREALE HOLDING

ESPACE D'ACTIVITE FERNAND FINEL50430 LESSAY

FR

Serial Number

1907323 filed on 3rd Jul 2018

Registration Number

TMA1116690 registered on 29th Dec 2021

Registration expiry Date

29th Dec 2031

Correspondent Address

LAVERY, DE BILLY, LLP

1 Place Ville Marie, Suite 4000Montréal

QUÉBEC

CA

H3B4M4

FLORETTE (& DESSIN)

Trademark usage description

preparations for making fruit drinks, vegetable drinks, fruit and vegetable drinks (except beverages based on coffee, tea or cocoa and milk beverages) Read More

Vienna Information


5 . 9 . 25

Baskets of vegetablesPaniers de légumes

5 . 9 . 12

Cabbages, lettuce, chicory -- Note: Not including lettuce prepared for immediate consumption (8.7.7).Choux, laitues, endives -- Note: Non compris les laitues préparées pour la consommation (8.7.7).

5 . 9 . 1

CarrotsCarottes

5 . 7 . 13

ApplesPommes

5 . 3 . 11

Other leavesAutres feuilles

5 . 3 . 13

Stylized leavesFeuilles stylisées

5 . 3 . 14

One leafUne feuille

25 . 1 . 6

Banderoles, cartouchesBanderoles, cartouches

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

29 . 1 . 8

BlackNoir

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 3

GreenVert

29 . 1 . 2

Yellow, goldJaune, or

Classification Information


Class [002]
Preparations for making fruit drinks, vegetable drinks, fruit and vegetable drinks (except beverages based on coffee, tea or cocoa and milk beverages), namely, colorants for beverages.


Classification kind code

11

Class [029]
Preserved, dried and frozen fruits and vegetables, canned cooked vegetables; vegetable salads; mixed salads, ready-to-serve salads; soups; broths, bouillons; broth concentrates; broth; velouté sauces namely vegetable soup with cream for texture ; preparations, namely prepared fruits and vegetables for making broths, soups, bouillons, broth concentrates, consommés, cream soups; ready-to-cook vegetables, namely ready-to-cook vegetables, namely, fresh pre-cut vegetables for cooking; fresh vegetable dishes, namely, prepared dishes consisting of cut vegetables ; fresh fruit dishes, namely, prepared dishes consisting of cut fruits ; vegetable puree; fruit purees; vegetable jellies; vegetable terrines; mousses, namely vegetable mousses; aperitif trays, namely fresh fruit, fresh vegetable and fresh fruit and vegetable appetizer trays, namely, hors d'oeuvres consisting of fresh fruits and vegetables ; crudités, namely raw vegetables in the form of dressed salad or salad to be dressed; vegetable soup preparations; fruit julienne; snack food consisting principally of fruit; snack foods consisting principally of vegetables; vegetable crisps, fruit crisps; vegetable juices for cooking; tomato juice for cooking; fermented vegetables [kimchi]; fruit salads and fruit compotes; marmalade, edible jelly and jams; candied fruits; frosted fruits; fruit preserved in alcohol; snack food and small fresh meals, consisting principally of fresh fruit and vegetables; snack food and small fresh meals consisting principally of fresh vegetable salad; dried edible seaweed for human consumption.


Classification kind code

11

Class [030]
Seasonings, condiments and sauces, namely ketchup, chutney, apple sauce, barbecue sauce; salad dressings; tomato sauces; spicy soya sauces; salt, mustard, vinegar; garden herbs, preserved (seasonings); ravioli; sherbets [ices]; tabouli; tarts; pies; dried edible seaweed for use as condiment; sweet sauces, namely, chocolate and caramel sauce; croutons for adding to soups and salads; preserved aromatic herbs namely garlic, onion, chives, shallot, angelica, caraway, chervil, fennel, parsley, melissa, mint, basil, coriander, dill, oregano, thyme, tarragon, rosemary; weed extracts namely seaweed extracts for seasoning for food.


Classification kind code

11

Class [031]
Fresh fruit and vegetables; fresh aromatic herbs; natural flowers; dried flowers; lettuce; non-processed grains for human consumption; weed extracts namely fresh seaweed for human consumption.


Classification kind code

11

Class [032]
Vegetable juices, fruit juices, combined vegetable and fruit juices; beverages based on vegetables, beverages based on fruit; beverages based on vegetable and fruit mixtures; vegetable drinks and juices; syrups and other preparations for making fruit drinks, vegetable drinks, fruit and vegetable drinks (except beverages based on coffee, tea or cocoa and milk beverages), namely fruit juices, concentrates for making fruit and vegetable drinks.


Classification kind code

11

Mark Details


Serial Number

1907323

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 190
on 8th Dec 2021
Registration Pending
Submitted for opposition 191
on 8th Dec 2021
Registration Fee Notice Sent
Submitted for opposition 42
on 12th May 2021
Advertised
Submitted for opposition 27
on 12th Apr 2021
Approval Notice Sent
Submitted for opposition 26
on 12th Apr 2021
Approved
Submitted for opposition 22
on 28th May 2020
Search Recorded
Submitted for opposition 20
on 28th May 2020
Examiner's First Report
Submitted for opposition 31
on 4th Jul 2018
Formalized
Submitted for opposition 30
on 3rd Jul 2018
Filed
Submitted for opposition 1
on 3rd Jul 2018
Created