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FRESHFLEX & DESIGN

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FRESHFLEX & DESIGN
ADVERTISED

on 19 Feb 2025

Last Applicant/ Owned by

ARAMARK CANADA LTD/ARAMARK CANADA LTÉE

811 Islington AvenueP.O. Box 950, Station UToronto

ONTARIO

CA

M8Z5Y7

Serial Number

1945358 filed on 8th Feb 2019

Correspondent Address

COLLEEN SPRING ZIMMERMAN

Colleen Spring Zimmerman (FOGLER, RUBINOFF LLP)Scotia Plaza 40 King Street WestSuite 2400 P.O. Box #215TORONTO

ONTARIO

CA

M5H3Y2

FRESHFLEX & DESIGN

Trademark usage description

cutlery electronic publications, namely magazines, calendar and event notification alerts; online electronic notifications regarding educational, soc Read More

Vienna Information

5 . 3 . 11

Other leavesAutres feuilles

5 . 3 . 13

Stylized leavesFeuilles stylisées

5 . 3 . 15

Two to four leavesDeux à quatre feuilles

25 . 7 . 1

Surfaces or backgrounds covered with repeated geometrical figures or designsSurfaces ou fonds couverts de figures ou de motifs géométriques répétés

25 . 7 . 7

Surfaces or backgrounds covered with dotsSurfaces ou fonds couverts de points

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 4

Letters embellished or decorated with a drawing or composed of a collection of drawingsLettres enjolivées ou ornées d'un dessin ou composées par un assemblage de dessins

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

Classification Information

Class [008]
Cutlery

Classification kind code

11

Class [009]
Electronic publications, namely magazines, calendar and event notification alerts; online electronic notifications regarding educational, social, business, food and restaurant events, downloadable how-to tutorial articles and books; electronic how-to tutorial books, journals, handbooks and newsletters in the field of food and restaurant services; electronic marketing, promotional and point of sale materials, namely brochures, flyers, circulars, coupons, pamphlets, newsletters, promotional giveaway flyers and circulars and promotional membership cards; digital signage display panels; electronic menus and menu data information flip charts, information sales sheets and posters in the field of food and restaurant services; electronic recipes, namely, lists of ingredients and instructions for food and beverage products and services; decorative magnets, refrigerator magnets and magnetized paper note and memo pads; magnetically encoded identification cards; digital display screens and TV screens; LED, LCD and projection screens and monitors

Classification kind code

11

Class [016]
Printed publications, namely magazines, calendar and event notification alerts regarding educational, social, business, food and restaurant events, how-to and tutorial articles and tutorial articles and books; how-to tutorial books, journals, handbooks and newsletters in the field of food and restaurant services; printed marketing and promotional materials, namely, brochures, flyers, circulars, coupons, pamphlets, banners of paper and cardboard, newsletters, promotional giveaway flyers and circulars and promotional membership cards; menus and menu data information flip charts, information sales sheets and posters in the field of food and restaurant services; patient food order forms, patient tray postcards, food and beverage tray paper liners, flip charts, information sales sheets, sales technical sheets, sales proposal sheets, customer and sales presentation sheets, fact sheets and case study sheets in the field of catering, contract food services, take-out food services, restaurant services, café services, snack and coffee bar services, carry out restaurant services, food ordering services and access to dietitian and nutrition services and posters; printed recipes, namely, lists of ingredients and instructions for food and beverage products and services; product packaging, namely paper for wrapping and packaging, paperboard trays for packaging food, plastic bags for packaging, printed materials, namely product labels, paper bags for use in packaging, paper bags for takeout product, product information sheets, sales sheets, newsletters and brochures; tent cards, promotional cards; sales proposal sheets; rubber stamps; identification cards of paper; menu boards; menus; paper bags for use in packaging food products and baked goods; paper bags and containers for take-out products, paper and cardboard containers, frequent purchase cards; paper napkins

Classification kind code

11

Class [018]
Back packs

Classification kind code

11

Class [021]
Soup bowls

Classification kind code

11

Class [025]
Aprons, chefs' jackets, chefs' hats and food service hats, cap visors, uniforms for chefs and food service personnel

Classification kind code

11

Class [029]
Food products, namely hot and cold prepared and prepackaged meals and entrees consisting primarily of beef, veal, pork, fish, poultry, cheese, dried and canned beans, mashed, baked, fried and hash brown potatoes, salads, namely caesar salad, chicken salad, egg salad, potato salad, prepared salads, tuna salad, fruit salad, vegetable salad, legume salad, and canned, fried and steamed vegetables, snacks namely potatobased snacks, snack mixes and prepared snack combinations, namely potato chips, sweet potatoes chips, kale chips, fruit chips and snack food dips, candied fruit snacks, fruit-based and vegetable-based snack foods; soups, lunch products, namely soups; milk, chocolate milk, flavoured milk

Classification kind code

11

Class [030]
Condiments, namely mustard, ketchup, table salt, pepper, mayonnaise; food products, namely hot and cold prepared and prepackaged meals and entrees consisting primarily of pastas and rice; wheat-based snack foods, corn-based snack foods, rice chips, hot and cold sandwiches, bread wraps, chicken pita wraps, turkey pita wraps, halal pita wraps, halloumi pita wraps, steak pita wraps, shawarma wraps, salmon pita wraps and wrap sandwiches; breakfast products, namely bread, muffins, breakfast wrap sandwiches, breakfast cereals, cereal bars, pastries, biscuits, crackers, baked goods and desserts, namely, muffins, bagels, cookies, tarts, pastries, squares, cakes, pies, beverages, namely, hot chocolate

Classification kind code

11

Class [032]
Beverages, namely, bottled water, fruit-based beverages and fruit juices, sports drinks

Classification kind code

11

Class [035]
Internet-based food ordering services; vending machine services; providing and promoting awareness of the need for good nutrition in the field of general health and well-being, providing and promoting awareness programs of the need for good nutrition in the field of general health and well-being

Classification kind code

11

Class [039]
Delivery services for food and beverages; operation and rental of rolling tray and utility carts

Classification kind code

11

Class [041]
Life coaching in the field of general health and well-being and maintaining general health and well-being

Classification kind code

11

Class [043]
Catering for the provision of food and beverages to patients and patrons of healthcare facilities, acute care facilities, hospitals, cafeterias, dining rooms, retirement homes, nursing homes, senior living facilities and rehabilitation facilities; provision and service of prepared meals and beverages for patient and patron feeding for healthcare facilities, acute care facilities, hospitals, cafeterias, dining rooms, retirement and nursing homes, senior living facilities and rehabilitation facilities; providing ready-to-cook prepared meals to healthcare facilities, acute care facilities, hospitals, cafeterias, dining rooms, retirement homes, nursing homes, senior living facilities and rehabilitation facilities; providing ready-to-cook prepared meals through vending machines located in healthcare facilities, acute care facilities, hospitals, cafeterias, dining rooms, retirement homes, nursing homes, senior living facilities and rehabilitation facilities; contract food services for healthcare facilities, acute care facilities, hospitals, cafeterias, dining rooms, retirement homes, nursing homes, senior living facilities and rehabilitation facilities; food and beverage contracting services, namely the provision of food and beverages to third parties; cafeteria services and catering services; providing food and beverages, namely sandwiches, chips, candy, chocolate bars, crackers, cookies, soda pop, fruit juice and water through vending machines, through mobile café carts, cafeterias, and dining rooms; take-out food services; restaurant services; café services, snack and coffee bar services, carry out restaurant services, mobile catering services; organizing and provision of catering for the provision of food and beverage for social events and activities to enhance patient engagement

Classification kind code

11

Class [044]
Provision of information in the field of general health and well-being, dietary options, and nutritional information; providing online access to dietitian services through a mobile app, a website and an online portal

Classification kind code

11

Mark Details

Serial Number

1945358

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 42
on 19th Feb 2025		Advertised
Submitted for opposition 26
on 27th Jan 2025		Approved
Submitted for opposition 27
on 27th Jan 2025		Approval Notice Sent
Submitted for opposition 15
on 25th Apr 2024		Correspondence Created
Submitted for opposition 15
on 17th Nov 2022		Correspondence Created
Submitted for opposition 22
on 5th Aug 2022		Search Recorded
Submitted for opposition 20
on 5th Aug 2022		Examiner's First Report
Submitted for opposition 31
on 13th Feb 2019		Formalized
Submitted for opposition 1
on 11th Feb 2019		Created
Submitted for opposition 30
on 8th Feb 2019		Filed