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Canada

C$
FROSTY FARMER
SEARCHED

on 26 Mar 2025

Last Applicant/ Owned by

Norim Inc.

1160 Boul Michèle-BohecBlainville

QUEBEC

CA

J7C5S4

Serial Number

2193393 filed on 22nd Jun 2022

Correspondent Address

HAROLD W. ASHENMIL

7575 Trans Canada routeSuite 200,Saint Laurent

QUEBEC

CA

H4T1V6

FROSTY FARMER

Trademark usage description

congealed or frozen fish, meat, poultry, and game; congealed or frozen vegetables namely carrots, peas, broccoli, spinach, kale, beans, green beans, e Read More

Classification Information


Class [029]
Congealed or frozen fish, meat, poultry, and game; Congealed or frozen vegetables namely carrots, peas, broccoli, spinach, kale, beans, green beans, edamame beans, sweet potatoes, corn, cauliflower, squash, eggplant, brussel sprouts, cabbage, bok choy, rapini, peppers, zucchinis, pumpkin, yams, turnips; Congealed or frozen confections consisting of blends of fruit namely blends of one or more of apple, peach, carrot, blueberry, raspberry, mango, lemon, pears, grapes, strawberry, blackberry, cranberry, orange, pineapple, peach, canteloupe and plums; Congealed or frozen confections consisting of fruits and vegetables namely blending of one or more of apple, peach, carrot, orange, pineapple, peach, mango, lemon, pears, grapes, strawberry, blackberry, cranberry, orange pineapple, peach, canteloupe, plums and carrots, beets, sweet potato and kale.


Classification kind code

11

Class [030]
Ice cream, soft ice cream, sorbets, ice cream sandwiches, ice cream sundaes, frozen or congealed yogurt, fruit ice bars, frozen cakes, frozen tarts, iced tea and iced coffee.


Classification kind code

11

Class [035]
The sale and distribution at wholesale and online of frozen or congealed foods and confections.


Classification kind code

11

Mark Details


Serial Number

2193393

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 135
on 10th Apr 2025
Amendment to Application
Submitted for opposition 22
on 26th Mar 2025
Search Recorded
Submitted for opposition 20
on 26th Mar 2025
Examiner's First Report
Submitted for opposition 287
on 21st Jul 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 22nd Jun 2022
Filed
Submitted for opposition 1
on 22nd Jun 2022
Created
Submitted for opposition 31
on 22nd Jun 2022
Formalized