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Frusano

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Frusano
ADVERTISED

on 1 Jan 2025

Last Applicant/ Owned by

Frusano Europe GmbH

Lochhamer Schlag 1282166 Gräfelfing

DE

Serial Number

2226700 filed on 14th Sept 2022

Correspondent Address

GOWLING WLG (CANADA) LLP

550 BURRARD STREETSUITE 2300VANCOUVER

BRITISH COLUMBIA

CA

V6C2B5

Frusano

Trademark usage description

glucose for the food industry; glucose powder for the food and beverage industries for industrial purposes; glucose syrups for the food and beverage i Read More

Classification Information

Class [001]
Glucose for the food industry; glucose powder for the food and beverage industries for industrial purposes; glucose syrups for the food and beverage industries for industrial purposes; spray crystallized maltose for the food and beverage industries for industrial use; dextrins; dextrins for industrial use; maltodextrins for the food and beverage industries for use in the manufacture of foods and beverages.

Classification kind code

11

Class [005]
Food dietary supplements for general health and well-being; food supplements for general health and well-being for dietetic purposes; food dietary supplements consisting of enzymes; enzyme preparations for medical purposes for the treatment of intestinal diseases, food allergies, gluten intolerance, celiac disease; digestive enzymes used to treat intestinal diseases, food allergies, gluten intolerance, celiac disease; vitamin fruit gums; vitamin preparations; prebiotic supplements; probiotic bacterial preparations for medical purposes; preparations for supplying the body with necessary vitamins and trace elements, namely nutritional supplements consisting of vitamins and minerals.

Classification kind code

11

Class [029]
Fruit-based bars, namely fruit bars; fruit-based snack food; fruit- and nut-based snack bars; fruit, processed, namely processed fruit-based snack food; snack food based on legumes, namely processed legumes for snacking; snack food based on algae, namely dried edible algae; dried edible algae prepared for human foods; milk; drinks based on dairy products, namely dairy beverage products; milk beverages with cocoa; flavoured milk beverages; milk substitutes, namely nut milk, rice milk, sesame milk, soy milk, oat milk; plant-based milk substitutes; oat-based beverages [milk substitutes], namely oat milks; soy milk [milk substitutes]; fruit spreads; fruit jellies; vegetable spreads; compotes; jams; marmalades; nut-based spreads; charcuterie; milk-based desserts, namely chilled dairy desserts; yoghurt; yoghurt desserts; quark; dairy products; fruit-based desserts; desserts based on milk substitutes, namely nut milk-based desserts, rice milkbased desserts, sesame milk-based desserts, soy milk-based desserts, oat milk-based desserts; plant-based desserts, namely fruit-based desserts; vegetable broths; meat broths; prepared meals, so far as included in this class, namely prepared meals primarily consisting of plant-based foods, prepared meals primarily consisting of meat, prepared meals primarily consisting of fish; prepared salads, namely prepared legume salads and prepared vegetable salads; pre-cooked soups; mixes for making soup, namely preparations for making soup; instant stews; meat products in the form of burgers, namely beef burger patties; mashed potatoes; edible oils.

Classification kind code

11

Class [030]
Confectionery [non-medicated], namely non-medicated sugar confectionery, fruit confectionery, chocolate confectionery; sugar confectionery; candy; sherbets [confectionery]; fruit gums [other than for medical use], namely fruit gummy candies; fruit jellies [confectionery]; chewing gum; lollipops [confectionery]; lozenges [confectionery], namely non-medicated confectionery lozenges; chocolates; chocolate-coated bars; cerealbased snack food; cereal-based food bars; cereal bars and energy bars; high-protein bars; high-protein cereal bars; chocolate; chocolate-based products, namely chocolate confections; chocolate candies; chocolate spreads; chocolate spreads containing nuts; non-medicated confectionery containing chocolate; chocolatecoated sugar confectionery; biscuits having a chocolate coating; waffles having a chocolate coating; tea; iced tea; coffee [roasted, powdered, granulated, or in drinks]; cocoa [roasted, powdered, granulated, or in drinks]; instant cocoa powder; cocoa-based beverages in powder form; cocoa-based beverages; cacao-based beverages; beverages containing chocolate, namely chocolate-based beverages; coffee-based beverages; instant coffee; cappuccino in powder form; tea-based beverages; natural sweeteners; sugar; liquid sugar; glucose syrups for food; maltose; grape sugar; glucose for culinary purposes; table syrup; honey; honey substitutes; muesli; breakfast cereals; cereal flakes; porridge; breakfast cereal preparations; puddings as desserts; chocolate-based prepared desserts; preparations in powder form for making desserts, namely powders for making ice cream, frozen yogurt, and puddings; puddings in powder form; edible ices; ice cream; frozen yoghurt [confectionery ices]; sorbets [ices]; powders for making edible ices; powders for making ice cream; bakery goods, namely cookies, bread, buns, croissants, biscuits, cakes, waffles; bread and buns; toasted bread; croissants; biscuits; cakes; waffles; cookies; baking mixtures for making cookies, bread, buns, croissants, biscuits, cakes, waffles; flour-based confectionery, namely chocolate-covered and candied cookies, chocolate-covered and candied bread, chocolate-covered and candied buns, chocolate-covered and candied croissants, chocolate-covered and candied biscuits, chocolate-covered and candied cakes, chocolatecovered and candied waffles; snack foods consisting principally of confectionery¸ namely candy confectionery snack mixes; sweet pastries for human consumption, namely cookies, bread, buns, croissants, biscuits, cakes, waffles; ketchup; mayonnaise; mustard; sauces [condiments], namely chili sauces, dessert sauces, cocktail sauces, hot sauces, gravy sauces, fruit sauces; spicy sauces, namely hot sauces and chili sauces; vinegar; spices; spice mixes; noodle-based prepared meals; ready-made sauces, namely ready-made chili sauces, dessert sauces, cocktail sauces, hot sauces, gravy sauces, fruit sauces; curry pastes; prepared meals in the form of pizzas, namely prepared pizzas; prepared meals, so far as included in this class, namely prepared rice-based meals, prepared noodle-based meals, prepared oat-based meals, prepared quinoa-based meals, prepared pasta-based meals; starch derivatives for human consumption, namely starch for food.

Classification kind code

11

Class [032]
Non-alcoholic beverages, namely fruit-based non-alcoholic beverages and carbonated non-alcoholic beverages; mineral waters [beverages]; carbonated non-alcoholic beverages; non-carbonated non-alcoholic beverages; waters [beverages], namely drinking water; energy drinks; effervescent powders for beverages, namely powders for effervescing beverages; fruit-flavoured beverages; fruit drinks; fruit juices; beverages made from fruits, namely fruit-based beverages; non-alcoholic beverages containing fruit juices; lemonades; vegetable juices [beverages]; beverages consisting of a blend of fruit and vegetable juices; cocktails, nonalcoholic; syrups for making beverages; cola; beer; non-alcoholic beer.

Classification kind code

11

Class [033]
Alcoholic beverages (except beer), namely alcoholic cocktails, aperitifs; alcoholic carbonated beverages, except beer, namely alcoholic seltzers; wine; wine-based beverages; beverages containing wine [spritzers], namely wine spritzers; sparkling wines; vermouth; spirits [beverages], namely gin, rum, vodka, tequila, whiskey; alcoholic beverages containing fruit, namely alcoholic fruit beverages; pre-mixed alcoholic beverages, other than beer-based, namely alcoholic fruit-based beverages; alcoholic cocktails.

Classification kind code

11

Mark Details

Serial Number

2226700

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 48
on 28th May 2024		Agent Changed
Submitted for opposition 22
on 25th Mar 2024		Search Recorded
Submitted for opposition 20
on 25th Mar 2024		Examiner's First Report
Submitted for opposition 223
on 25th Mar 2024		Total Provisional Refusal
Submitted for opposition 256
on 9th Oct 2023		Notification of Possible Opposition Sent
Submitted for opposition 257
on 8th Dec 2022		Designation Notification - Madrid Protocol
Submitted for opposition 1
on 7th Dec 2022		Created
Submitted for opposition 31
on 7th Dec 2022		Formalized
Submitted for opposition 30
on 14th Sept 2022		Filed
Submitted for opposition 228
on 14th Sept 2022		International Registration