FRY FAMILY FOOD CO. FRY'S Logo

View On IC.GC.CA

SEARCHED

on 23 Oct 2024

Last Applicant/ Owned by

THE LIVEKINDLY COMPANY, INC.

C/O Spring Place6 St. Johns LaneNew York, NY 10013

Serial Number

2095418 filed on 29^th Mar 2021

Correspondent Address

DICKINSON WRIGHT LLP

199 Bay Street, Suite 2200P.O. Box 447Commerce Court : Postal StationToronto

ONTARIO

M5L1G4

FRY FAMILY FOOD CO. FRY'S Logo

Trademark usage description

preserved, frozen and dried fruits and vegetables; cooked fruits and vegetables, namely baked, pickled, steamed, grilled, sautéed, broiled and boiled Read More

Vienna Information

5 . 3 . 11

Other leavesAutres feuilles

5 . 3 . 13

Stylized leavesFeuilles stylisées

5 . 3 . 14

One leafUne feuille

24 . 17 . 1

Punctuation marksSignes de ponctuation

26 . 3 . 1

One triangleUn triangle

26 . 3 . 5

Triangles pointing downwardsTriangles avec la pointe en bas

26 . 3 . 7

Triangular figures with one or more truncated or rounded anglesFigures triangulaires à un ou plusieurs angles coupés ou arrondis

26 . 3 . 15

Triangles containing representations of animals or parts of animals' bodies or plantsTriangles contenant la représentation d'animaux, ou de parties du corps d'un animal ou de végétaux

26 . 3 . 18

Triangles containing one or more lettersTriangles contenant une ou plusieurs lettres

26 . 3 . 19

Triangles with inscriptions projecting beyond one or more of the sides thereofTriangles avec inscriptions débordant un ou plusieurs côtés

26 . 3 . 24

Triangles with dark surfaces or parts of surfacesTriangles avec surface ou partie de la surface foncée

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 12

Letters or numerals forming a figure in the shape of an arc of a circleLettres ou chiffres formant une figure en arc de cercle

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

Classification Information

Class [029]
Preserved, frozen and dried fruits and vegetables; cooked fruits and vegetables, namely baked, pickled, steamed, grilled, sautéed, broiled and boiled fruits and vegetables; vegetable-based meat substitutes; vegetarian prepared meals consisting primarily of meat substitutes and vegetables, namely, vegetarian burgers, vegetarian sausages, chicken-style vegetarian meals, vegetarian jerky, fish substitutes, and vegetarian pizza; dairy-free and egg-free vegan meals consisting primarily of meat substitutes and vegetables; milk substitutes, namely, coconut milk, soy milk, almond milk, and rice milk; dairy-free yogurt; vegan cheese

Classification kind code

Class [030]
Vegan and vegetarian pies and pastries; vegetarian gravies and sauces, namely, plant-based vegan processed sauces made from vegetables, grains, beans, sea vegetables, and fruit; processed buckwheat; baked goods, namely, bread, pastries, cookie dough, cookies, pizza, and croissants; edible ices.

Classification kind code

Mark Details

Serial Number

2095418

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 15 on 16^th Dec 2024	Correspondence Created
Submitted for opposition 22 on 23^rd Oct 2024	Search Recorded
Submitted for opposition 20 on 23^rd Oct 2024	Examiner's First Report
Submitted for opposition 48 on 6^th Mar 2023	Agent Changed
Submitted for opposition 287 on 30^th Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 48 on 12^th Nov 2021	Agent Changed
Submitted for opposition 30 on 29^th Mar 2021	Filed
Submitted for opposition 1 on 29^th Mar 2021	Created
Submitted for opposition 31 on 29^th Mar 2021	Formalized