GIANT TREE

Trademark usage description

bean curd; fermented bean curd; fish paste; pickled radishes; preserved vegetables; shrimp paste chili oil; chili sauce; corn syrup; curry powder; cu Read More

Vienna Information

5 . 1 . 3

Trees or bushes of some other shapeArbres ou arbustes présentant une autre forme

5 . 1 . 5

One tree or one bushUn arbre ou un arbuste

5 . 1 . 11

Deciduous treesFeuillus

5 . 1 . 16

Trees or bushes in stylized formArbres ou arbustes stylisés

29 . 1 . 3

GreenVert

Classification Information

Class [029]
Bean curd; fermented bean curd; fish paste; pickled radishes; preserved vegetables; shrimp paste

Classification kind code

Class [030]
Chili oil; chili sauce; corn syrup; curry powder; curry sauce; fish sauce; honey; oyster sauce; pepper sauce; satay sauces; shrimp pastes; soya sauce

Classification kind code

Mark Details

Serial Number

2223394

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 30^th Sept 2024	Registration Pending
Submitted for opposition 55 on 30^th Sept 2024	Registered
Submitted for opposition 42 on 10^th Jul 2024	Advertised
Submitted for opposition 27 on 12^th Jun 2024	Approval Notice Sent
Submitted for opposition 26 on 12^th Jun 2024	Approved
Submitted for opposition 22 on 16^th Apr 2024	Search Recorded
Submitted for opposition 20 on 16^th Apr 2024	Examiner's First Report
Submitted for opposition 30 on 20^th Nov 2022	Filed
Submitted for opposition 1 on 20^th Nov 2022	Created
Submitted for opposition 31 on 20^th Nov 2022	Formalized

GIANT TREE

Classification Information

Class [029]Bean curd; fermented bean curd; fish paste; pickled radishes; preserved vegetables; shrimp paste

Classification kind code

Class [030]Chili oil; chili sauce; corn syrup; curry powder; curry sauce; fish sauce; honey; oyster sauce; pepper sauce; satay sauces; shrimp pastes; soya sauce

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Bean curd; fermented bean curd; fish paste; pickled radishes; preserved vegetables; shrimp paste

Class [030]
Chili oil; chili sauce; corn syrup; curry powder; curry sauce; fish sauce; honey; oyster sauce; pepper sauce; satay sauces; shrimp pastes; soya sauce