GRECI

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on 19 Apr 2024

Last Applicant/ Owned by

GRECI INDUSTRIA ALIMENTARE S.P.A.

Via Traversante, 58I-43122 RAVADESE (PARMA)

Serial Number

2231847 filed on 13^th Oct 2022

Correspondent Address

ROBIC AGENCE PI S.E.C./ ROBIC IP AGENCY LP

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

H3B1S6

GRECI

Trademark usage description

meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, b Read More

Vienna Information

1 . 15 . 11

Clouds, fog, vapor, smokeNuages, brouillard, vapeur, fumée

5 . 3 . 11

Other leavesAutres feuilles

5 . 3 . 13

Stylized leavesFeuilles stylisées

5 . 3 . 15

Two to four leavesDeux à quatre feuilles

5 . 5 . 19

Other flowers, blossoms -- Notes: (a) Including flowers or blossoms of trees (cherry trees, peach trees, apple trees) and of bushes. -- (b) Including flowers of protea and strelitzia.Autres fleurs -- Notes: (a) Y compris les fleurs d'arbres (cerisiers, pêchers, pommiers) et d'arbustes. -- (b) Y compris les fleurs de protea et de strelitzia.

5 . 5 . 20

Stylized flowersFleurs stylisées

5 . 5 . 21

One flowerUne fleur

5 . 7 . 2

Ears of cereals (wheat, rye, barley, etc.), ears of maize, ears of sorghumÉpis de céréales (froment, seigle, orge, etc.), épis de maïs, épis de sorgho

5 . 9 . 17

TomatoesTomates

7 . 1 . 6

Towers or masts, derricks (except 7.1.16) -- Notes: (a) Including transmitting masts. -- (b) Not including Eiffel Tower (7.5.2).Tours, derricks (excepté 7.1.16) -- Notes: (a) Y compris les tours-émetteurs. -- (b) Non compris la tour Eiffel (7.5.2).

7 . 1 . 24

Dwellings or buildings stylizedHabitations ou bâtiments stylisés

24 . 9 . 2

Crowns open at the topCouronnes ouvertes dans leur partie supérieure

24 . 9 . 3

Stylized or fanciful crownsCouronnes stylisées ou de fantaisie

24 . 9 . 5

One crownUne couronne

24 . 9 . 9

Crowns having three triangular pointsCouronnes à trois pointes triangulaires

24 . 9 . 24

Crowns with another figurative elementCouronnes avec un autre élément figuratif

26 . 3 . 4

Several triangles, juxtaposed, joined or intersectingPlusieurs triangles, juxtaposés, accolés ou se coupant

26 . 3 . 6

Triangular figures with one or more convex or concave sidesFigures triangulaires à un ou plusieurs côtés convexes ou concaves

26 . 3 . 24

Triangles with dark surfaces or parts of surfacesTriangles avec surface ou partie de la surface foncée

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 7

Vertical lines or bandsLignes ou bandes verticales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 4

BlueBleu

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; avocado oil; canola oil; Mazola oil; cooking oil; tomatoes, canned; tomato purée; mushrooms, preserved; artichokes, preserved; artichokes, processed; chile rellenos; peppers, prepared; olives, preserved; olive purée; olive oil for food; onions, processed; onions, preserved; beans, processed; beans, canned; chickpeas, processed; hummus [chickpea paste]; vegetable-based cream; cheese spreads; vegetable-based spreads; cheese in the form of dips; chowder; mixes for making soup; prepared dishes consisting principally of meat; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared dishes consisting principally of fish; broth; preparations for making broths; bottled fish products; smoked fish products; fish, tinned; salted fish; frozen fish; fish mousses; smoked meat; fruit-based fillings for cakes and pies; jellies, jams, compotes; preserved, frozen, dried and cooked fruits and vegetables; nut toppings; meat; entrées consisting primarily of meat, fish, poultry or vegetables; frozen meals consisting primarily of meat, fish, poultry or vegetables.

Classification kind code

Class [030]
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries; chocolate, caramel and sugar confectionary; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, ice [frozen water]; tomato sauce; pimientos [condiments]; capers; bulgur; custards [baked desserts]; custard mixes; spaghetti sauce; meat gravies; pizza sauce; pasta sauce; dressings for salad; chocolate sauce; caramel sauce; strawberry sauce; prepared rice dishes; instant pudding mixes; pastabased prepared meals; packaged meals consisting primarily of pasta or rice; filled pasta; cake batter; pizza dough; bread dough; puff pastry; rice; wine vinegar; bread; bread mixes; pizzas; pizza bases; cakes; iced cakes; pastry dough; cranberry sauce [condiment]; tarts; chocolate decorations for cakes; salt.

Classification kind code

Class [041]
Providing non-downloadable educational information, commentary and articles in the field of nutrition and cooking through a website; entertainment services in the form of non-downloadable culinary educational programs and video clips, online and on television; online cooking instruction; organizing and conducting culinary workshops; cooking instruction.

Classification kind code

Class [043]
Take-away food and drink services; providing temporary hotel accommodations; catering of food and drinks; restaurant, bar and catering services; rental of bar equipment; delicatessens being restaurants; providing food and drink in restaurants; providing information about restaurant services; advice concerning cooking recipes; providing information in the field of recipes and cooking from a computer database; providing information relating to the preparation of food and drink; consultancy services relating to food preparation.

Classification kind code

Mark Details

Serial Number

2231847

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 19^th Apr 2024	Search Recorded
Submitted for opposition 20 on 19^th Apr 2024	Examiner's First Report
Submitted for opposition 67 on 15^th Dec 2023	Agent Name Changed
Submitted for opposition 256 on 6^th Nov 2023	Notification of Possible Opposition Sent
Submitted for opposition 48 on 16^th Jan 2023	Agent Changed
Submitted for opposition 257 on 5^th Jan 2023	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 4^th Jan 2023	Created
Submitted for opposition 31 on 4^th Jan 2023	Formalized
Submitted for opposition 228 on 13^th Oct 2022	International Registration
Submitted for opposition 30 on 13^th Oct 2022	Filed