GUSSA

Trademark usage description

meat, fish, poultry and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk prod Read More

Classification Information

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats

Classification kind code

Class [030]
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments; spices, ice

Classification kind code

Mark Details

Serial Number

2240875

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 287 on 9^th Mar 2023	Pre-Assessment Letter Sent
Submitted for opposition 30 on 21^st Feb 2023	Filed
Submitted for opposition 1 on 21^st Feb 2023	Created
Submitted for opposition 31 on 21^st Feb 2023	Formalized

GUSSA

Classification Information

Class [029]Meat, fish, poultry and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats

Classification kind code

Class [030]Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments; spices, ice

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats

Class [030]
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments; spices, ice