on 1 Oct 2003
Last Applicant/ Owned by
I-MEI FOODS CO. LTD.
Serial Number
1061464 filed on 1st Jun 2000
Registration Number
TMA591316 registered on 1st Oct 2003
Registration expiry Date
1st Oct 2033Correspondent Address
AVENTUM IP LAW LLP
Suite 104, Tower A555 Legget DriveOttawa
ONTARIO
CA
K2K2X3
Trademark usage description
restaurant, beauty salon, cafeteria, café, hotel, catering, clothing rental and cosmetic research services.Vienna Information
24 . 9 . 2
Crowns open at the topCouronnes ouvertes dans leur partie supérieure
24 . 9 . 5
One crownUne couronne
24 . 9 . 7
Crowns with spheres on the tips of the pointsCouronnes avec une boule au bout des pointes
24 . 9 . 22
Crowns with representations of plantsCouronnes avec la représentation de végétaux
5 . 1 . 3
Trees or bushes of some other shapeArbres ou arbustes présentant une autre forme
5 . 1 . 5
One tree or one bushUn arbre ou un arbuste
5 . 1 . 16
Trees or bushes in stylized formArbres ou arbustes stylisés
24 . 1 . 5
Shields containing other figurative elements or inscriptionsÉcus contenant d'autres éléments figuratifs ou des inscriptions
24 . 1 . 15
Shields containing inscriptionsÉcus contenant des inscriptions
24 . 1 . 25
Shields of unusual shapeÉcus de forme inhabituelle
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
1061464
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 48 on 29th Jan 2003 | Agent Changed |
Submitted for opposition 87 on 29th Jan 2003 | Rep for Service Changed |
Submitted for opposition 15 on 5th Nov 2002 | Correspondence Created |
Submitted for opposition 12 on 1st Aug 2002 | Extension of Time |
Submitted for opposition 12 on 11th Apr 2002 | Extension of Time |
Submitted for opposition 20 on 22nd Nov 2001 | Examiner's First Report |
Submitted for opposition 22 on 23rd Oct 2001 | Search Recorded |
Submitted for opposition 31 on 11th Jul 2000 | Formalized |
Submitted for opposition 1 on 7th Jun 2000 | Created |
Submitted for opposition 30 on 1st Jun 2000 | Filed |