I SALUMI DI ITALO (& DESIGN)

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REGISTERED

on 21 Jan 2019

Last Applicant/ Owned by

F.LLI VERONI FU ANGELO S.P.A. O IN FORMA ABBREVIATA VERONI S.P.A.

Viale Saltini, 15/1742015 Correggio (RE)

Serial Number

1767617 filed on 12^th Feb 2016

Registration Number

TMA1013440 registered on 21^st Jan 2019

Registration expiry Date

21^st Jan 2034

Correspondent Address

ROBIC AGENCE PI S.E.C./ ROBIC IP AGENCY LP

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

H3B1S6

I SALUMI DI ITALO (& DESIGN)

Trademark usage description

processed meats; salted meats; smoked meats; cold cuts; cured meats; ham; cooked ham; prosciutto; cured ham; bacon; salami; mortadella; coppa (salted Read More

Vienna Information

26 . 4 . 1

SquaresCarrés

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

Classification Information

Class [029]
Processed meats; salted meats; smoked meats; cold cuts; cured meats; ham; cooked ham; Prosciutto; cured ham; bacon; salami; mortadella; coppa (salted and cured pork meat); speck (salted cured and smoked pork meat); bresaola (salted and cured beef meat); sausages; zampone sausage; cotechino sausage; lard

Classification kind code

Mark Details

Serial Number

1767617

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 50 on 24^th Mar 2017	Allowed
Submitted for opposition 51 on 24^th Mar 2017	Allowance Notice Sent
Submitted for opposition 42 on 7^th Dec 2016	Advertised
Submitted for opposition 26 on 17^th Nov 2016	Approved
Submitted for opposition 27 on 27^th Sept 2016	Approval Notice Sent
Submitted for opposition 22 on 21^st Jul 2016	Search Recorded
Submitted for opposition 20 on 21^st Jul 2016	Examiner's First Report
Submitted for opposition 31 on 18^th Feb 2016	Formalized
Submitted for opposition 30 on 12^th Feb 2016	Filed
Submitted for opposition 1 on 12^th Feb 2016	Created