ICE HOT & Design

Trademark usage description

fruit toppings for desserts and beverages; fruit purees; milk foam toppings, non-dairy foam toppings; whipped cream; coffee creamer; frozen fruit; swe Read More

Vienna Information

25 . 3 . 1

Horizontally elongated surfacesSurfaces de forme allongée dans le sens horizontal

25 . 3 . 13

Elongated surfaces with one or two long sides convexSurfaces de forme allongée avec un ou deux grands côtés convexes

26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 6

Quadrilateral figures with one or more convex or concave sides -- Note: Not including elongated surfaces with one or more convex or concave sides (25.3.1).Figures quadrilatérales à un ou plusieurs côtés convexes ou concaves -- Note: Non compris les surfaces allongées avec un ou plusieurs côtés convexes ou concaves (25.3.1).

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

Classification Information

Class [029]
Fruit toppings for desserts and beverages; fruit purees; milk foam toppings, non-dairy foam toppings; whipped cream; coffee creamer; frozen fruit; sweetened and unsweetened gelatin foam topping for beverages; non-dairy creamers and whipped toppings, namely, whipped cream

Classification kind code

Class [030]
Chocolate; dulce de leche; caramel sauce; icing and non-dairy toppings, namely, chocolate-based toppings, marshmallow toppings, corn-based toppings; flavored syrups for making desserts; fruit sauces; cocktail foams; boba tapioca pearls; bubble tea; flavored ice; frappe liquid coffee mixes; syrups and concentrates used for making flavored and unflavored teas and coffee

Classification kind code

Class [032]
Syrups and concentrates for making fruit drinks and soft drinks; non-alcoholic cocktail mixes; non-alcoholic frozen mixes for making smoothies and fruit beverages; non-alcoholic smoothie bases; non-alcoholic flavored beverage mixes; flavored syrups for making beverages

Classification kind code

Mark Details

Serial Number

1983964

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 15 on 23^rd Dec 2024	Correspondence Created
Submitted for opposition 22 on 18^th Apr 2024	Search Recorded
Submitted for opposition 20 on 18^th Apr 2024	Examiner's First Report
Submitted for opposition 67 on 7^th Oct 2022	Agent Name Changed
Submitted for opposition 287 on 15^th Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 31 on 12^th Sept 2019	Formalized
Submitted for opposition 67 on 11^th Sept 2019	Agent Name Changed
Submitted for opposition 1 on 9^th Sept 2019	Created
Submitted for opposition 30 on 6^th Sept 2019	Filed

ICE HOT & Design

Classification Information

Class [029]Fruit toppings for desserts and beverages; fruit purees; milk foam toppings, non-dairy foam toppings; whipped cream; coffee creamer; frozen fruit; sweetened and unsweetened gelatin foam topping for beverages; non-dairy creamers and whipped toppings, namely, whipped cream

Classification kind code

Classification kind code

Class [032]Syrups and concentrates for making fruit drinks and soft drinks; non-alcoholic cocktail mixes; non-alcoholic frozen mixes for making smoothies and fruit beverages; non-alcoholic smoothie bases; non-alcoholic flavored beverage mixes; flavored syrups for making beverages

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Fruit toppings for desserts and beverages; fruit purees; milk foam toppings, non-dairy foam toppings; whipped cream; coffee creamer; frozen fruit; sweetened and unsweetened gelatin foam topping for beverages; non-dairy creamers and whipped toppings, namely, whipped cream

Class [032]
Syrups and concentrates for making fruit drinks and soft drinks; non-alcoholic cocktail mixes; non-alcoholic frozen mixes for making smoothies and fruit beverages; non-alcoholic smoothie bases; non-alcoholic flavored beverage mixes; flavored syrups for making beverages