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ICHIBANSHIBORI IN JAPANESE CHARACTERS FIRST PRESS & DESIGN

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ICHIBANSHIBORI IN JAPANESE CHARACTERS FIRST PRESS & DESIGN
REGISTERED

on 8 Oct 2020

Last Applicant/ Owned by

KIRIN HOLDINGS KABUSHIKI KAISHA (ALSO TRADING AS KIRIN HOLDINGS COMPANY LIMITED)

10-2, Nakano 4-ChomeNakano-Ku, Tokyo

JP

Serial Number

1876410 filed on 8th Jan 2018

Registration Number

TMA1084251 registered on 8th Oct 2020

Registration expiry Date

8th Oct 2030

Correspondent Address

SMART & BIGGAR LP

SUITE 1000, 55 METCALFE STREETP.O. BOX 2999, STATION DOTTAWA

ONTARIO

CA

K1P5Y6

ICHIBANSHIBORI IN JAPANESE CHARACTERS FIRST PRESS & DESIGN

Trademark usage description

beer; black beer [roasted malt beer]; compound beer; stout; lager beer; ale; low malt beer; non-alcoholic beer flavored beverages; isotonic beverages; Read More

Vienna Information

1 . 15 . 15

DropsGouttes

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

29 . 1 . 8

BlackNoir

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information

Class [032]
Beer; lager beer

Classification kind code

11

Class [033]
Preparations for making liqueurs; sake; Japanese sweet rice-based mixed liquor [Shiro-zake]; Japanese white liquor [Shochu]; distilled rice spirits [Awamori]; Naoshi [Japanese liquor]; Japanese Shochu-based mixed liquor [Mirin]; sake substitute; alcoholic fruit beverages; Japanese Shochu-based beverages [Chuhai]; beer flavored liqueurs made with malt, barley and wheat; gin; vodka; rum; tequila; whisky; brandy; cognac; wines; fortified wines; cooking wines; liqueurs; cocktails, namely, alcoholic cocktails, alcoholic fruit cocktail drinks, sparkling wine cocktails, gin cocktails, and vodka cocktails; curacao; kirsch; sparkling wines; cider; Chinese liquors, namely, Chinese mixed liquor [wujiapie-jiou], Chinese spirit of sorghum [gaolian-jiou], and Chinese white liquor [baiganr]; Laojiou [Chinese brewed alcoholic beverages]; Chinese rice wine [Shaoxing rice wine]; flavored tonic liquors; liquor flavored with Japanese plum extracts; distilled beverages, namely, baijiu [Chinese distilled alcoholic beverage] and Korean distilled spirits [soju]

Classification kind code

11

Class [043]
Providing temporary accommodation in boarding houses; providing temporary accommodation in serviced apartments; providing temporary accommodation in vacation apartments; providing temporary accommodations and meals to clients of a health and beauty spa; Agency services for booking hotel accommodation and boarding houses; providing information in the field of menus, recipes, and their ingredients via the Internet ; carry-out restaurants and providing information relating thereto; restaurants featuring home delivery and providing information relating thereto; preparation and provision of food and drink for immediate consumption, namely, catering of food and drinks, take-away fast food services and mobile cafe services for providing food and drink, and providing information relating thereto; food stall services and providing information relating thereto; providing foods and beverages at event sites, namely, catering of food and drinks, take-away fast food services and mobile café services for providing food and drink, and providing information relating thereto; providing information in the field of popularity ranking of restaurants; providing information in the field of status of booking of restaurants; providing information in the field of places for providing foods and beverages via communications by computer terminals; providing boxed lunch and providing information relating thereto; providing foods and beverages, namely, food and drink catering, mobile cafe services for providing food and drink, carry-out restaurant services, and bar and restaurant services; rental of event sites, namely, providing banquet hall facilities, providing convention hall facilities and rental of conference rooms, and providing information relating thereto; providing assembly halls and providing information relating thereto; rental of conference rooms; rental of facilities for exhibitions, namely, rental of rooms for social functions, rental of function rooms for birthday parties, rental of function rooms for wedding receptions, and rental of conference rooms; rental of drinking water dispensers; rental of beverage dispensers, electric, for household purposes and beverage dispensers for commercial use; rental of alcoholic beverage dispensers, electric, for household purposes and alcoholic beverage dispensers for commercial use; rental of beer dispensers, electric, for household purposes and beer dispensers for commercial use; rental of beverage dispensers, non-electric, for household purposes; rental of alcoholic beverage dispensers, non-electric, for household purposes; rental of beer dispensers, non-electric, for household purposes; rental of electric hot plates for household purposes; rental of electric toasters for household purposes; rental of microwave ovens for household purposes; rental of cooking equipment for industrial purposes; rental of kitchen worktops with integrated sinks for commercial use; rental of non-electric cooking heaters for household purposes; rental of kitchen worktops with integrated sinks for household purposes; rental of tableware dishes; rental of dinnerware dishes

Classification kind code

11

Mark Details

Serial Number

1876410

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 26
on 9th Apr 2020		Approved
Submitted for opposition 27
on 9th Apr 2020		Approval Notice Sent
Submitted for opposition 15
on 12th Nov 2019		Correspondence Created
Submitted for opposition 135
on 8th Nov 2019		Amendment to Application
Submitted for opposition 67
on 11th Sept 2019		Agent Name Changed
Submitted for opposition 22
on 1st Mar 2019		Search Recorded
Submitted for opposition 20
on 1st Mar 2019		Examiner's First Report
Submitted for opposition 31
on 11th Jan 2018		Formalized
Submitted for opposition 1
on 9th Jan 2018		Created
Submitted for opposition 30
on 8th Jan 2018		Filed